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- Frontiers in Sustainable Food Systems
- Aquatic Foods
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Author guidelines
Ready to publish? Check out our author guidelines for everything you need to know about submission, from choosing a journal and section to preparing your manuscript.
Editor guidelines
Reviewing a manuscript? See our editorial guidelines for everything you need to know about Frontiers’ peer review process.
Peer review
Our efficient and rigorous peer review means you’ll get a decision on your manuscript in just 77 days.
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Article processing charges (APCs) apply to articles that are accepted for publication by our external editors, following rigorous peer review.
Editors
See alledward hugh allison
WorldFish (Malaysia)
Penang, Malaysia
Specialty Chief Editor
Aquatic Foods
roberto anedda
Porto Conte Ricerche, Parco Scientifico e Tecnologico della Sardegna
Alghero, Italy
Associate Editor
Aquatic Foods
alejandro h. buschmann
University of Los Lagos
Osorno, Chile
Associate Editor
Aquatic Foods
fabio grati
Institute for Biological Resources and Marine Biotechnology, National Research Council (CNR)
Messina, Italy
Associate Editor
Aquatic Foods
