Published in
Frontiers in Food Science and Technology
- Food Biotechnology
- Frontiers in Food Science and Technology
- Food Biotechnology
- Research Topics
- Sustainable Obtention and Preservation of Biotics and their Application in Food Science and Technology
Sustainable Obtention and Preservation of Biotics and their Application in Food Science and Technology
164
Total Views and Downloads
Submit your idea
Select the journal/section where you want your idea to be submitted:
Impact
Participating Journals
Frontiers in Nutrition
- 4.0 impact factor
- 5.2 citescore
Manuscripts can be submitted to this Research Topic via the main journal or any other participating journal.
Submit your idea
Select the journal/section where you want your idea to be submitted:
Impact
- 164Topic views