ORIGINAL RESEARCH
Accepted on 28 Feb 2025
Development, Drying Characteristics, and Environmental Analysis of a PV Operated Automatic Solar Dryer for Drying Date
doi 10.3389/fsufs.2025.1531601
- Frontiers in Food Science and Technology
- Food Process Design and Engineering
- Research Topics
- Sustainable Synergy: Balancing Food, Energy, and Water for Improving Sustainability
Sustainable Synergy: Balancing Food, Energy, and Water for Improving Sustainability
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Frontiers in Food Science and Technology
Food Process Design and Engineering
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Frontiers in Sustainable Food Systems
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