ORIGINAL RESEARCH
Published on 24 Mar 2025
Development, drying characteristics, and environmental analysis of a PV operated automatic solar dryer for drying date
doi 10.3389/fsufs.2025.1531601
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- Frontiers in Food Science and Technology
- Food Process Design and Engineering
- Research Topics
- Sustainable Synergy: Balancing Food, Energy, and Water for Improving Sustainability
Sustainable Synergy: Balancing Food, Energy, and Water for Improving Sustainability
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Frontiers in Food Science and Technology
Food Process Design and Engineering
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Frontiers in Sustainable Food Systems
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