Conservation Agriculture For Food Security And Climate Resilience

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ORIGINAL RESEARCH

Accepted on 01 Apr 2025

A systemic, multidimensional and territorialized framework for assessing the adaptation potential of sustainable agrifood transitions: theoretical guidelines and exploratory insights from the Metropolitan Region of Chile

Marco Billi
Valentina Barrera
José Navea
Constanza Jiménez
Romina Cáceres
Sebastián Palma

doi 10.3389/fsufs.2025.1522155

ORIGINAL RESEARCH

Accepted on 28 Mar 2025

Towards Low-Carbon Agriculture: Measurement and Driver Analysis of Agricultural Carbon Emissions in Sichuan Province, China

Wenxiu Zhang
Yang Shen

doi 10.3389/fsufs.2025.1565776

REVIEW

Published on 28 Mar 2025

Determinants of consumer and farmer acceptance of new production technologies: a systematic review

Greta Castellini
Sara Romanò
Valentina Maria Merlino
Filippo Barbera
Chiara Costamagna
Filippo Brun
Guendalina Graffigna

doi 10.3389/fsufs.2025.1557974

261 views

ORIGINAL RESEARCH

Accepted on 18 Mar 2025

Optimizing maize systems with raised beds: boosting productivity, profitability, and sustainability

Raj K JAT
Vijay Singh Meena
Illathur R Reddy
R K SOHANE
R N SINGH
Shubham Durgude
Suneel Kumar
Selvaganesan Pazhanismy
Sunita K Meena
15 more
Anup Das

doi 10.3389/fsufs.2025.1484079

140 views

ORIGINAL RESEARCH

Accepted on 17 Mar 2025

Mapping food businesses with regenerative potential in the Amazon and Central American Dry Corridor

Max Yamauchi Levy
Bruna Luiza Amante
Daniel Borrero
Victor H. Bonilla-Muñoz
Rosmaiky Guzmán
Claudia Rojas
Hector Cotto
Guillermo Detlefsen
Pablo Vagliente

doi 10.3389/fsufs.2025.1546626

142 views

ORIGINAL RESEARCH

Published on 20 Jan 2025

Longitudinal analysis of soil erosion dynamics using the RUSLE model in Ethiopia’s Lake Ziway watershed: implications for agricultural sustainability and food security

Degfie Teku
Melak Desta Workie

doi 10.3389/fenvs.2024.1506001

561 views

SYSTEMATIC REVIEW

Published on 19 Nov 2024

Carbon farming in the living soils of the Americas

Carlos Eduardo Pellegrino Cerri
Maurício Roberto Cherubin
João Marcos Villela
Jorge Luiz Locatelli
Martha Lustosa Carvalho
Federico Villarreal
Francisco Fujita de Castro Mello
Muhammad Akbar Ibrahim
Rattan Lal

doi 10.3389/fsufs.2024.1481005

2,618 views

ORIGINAL RESEARCH

Published on 03 Oct 2024

Fostering adaptation to climate change among farmers in Pakistan: the influential role of farmers’ climate change knowledge and adaptive capacity

Ghulam Mustafa
Bader Alhafi Alotaibi

doi 10.3389/fsufs.2024.1471238

858 views

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Frontiers in Sustainable Food Systems

Climate-Smart Food Systems

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Articles

A systemic, multidimensional and territorialized framework for assessing the adaptation potential of sustainable agrifood transitions: theoretical guidelines and exploratory insights from the Metropolitan Region of Chile

Towards Low-Carbon Agriculture: Measurement and Driver Analysis of Agricultural Carbon Emissions in Sichuan Province, China

Determinants of consumer and farmer acceptance of new production technologies: a systematic review

Optimizing maize systems with raised beds: boosting productivity, profitability, and sustainability

Mapping food businesses with regenerative potential in the Amazon and Central American Dry Corridor

Longitudinal analysis of soil erosion dynamics using the RUSLE model in Ethiopia’s Lake Ziway watershed: implications for agricultural sustainability and food security

Carbon farming in the living soils of the Americas

Fostering adaptation to climate change among farmers in Pakistan: the influential role of farmers’ climate change knowledge and adaptive capacity

Frontiers in Sustainable Food Systems

Climate-Smart Food Systems