ORIGINAL RESEARCH
Accepted on 20 Jan 2025
The protein transition: What determines the animal-to-plant (A:P) protein ratios in global diets
doi 10.3389/fnut.2025.1518793
- Frontiers in Nutrition
- Nutrition and Sustainable Diets
- Research Topics
- Food, Nutrition, and Diets at Net Zero. 10 years of Frontiers in Nutrition
Food, Nutrition, and Diets at Net Zero. 10 years of Frontiers in Nutrition
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PERSPECTIVE
Published on 12 Dec 2024
Integrating food is medicine and regenerative agriculture for planetary health
doi 10.3389/fnut.2024.1508530
- 2,608 views
PERSPECTIVE
Published on 27 Nov 2024
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REVIEW
Published on 10 Oct 2024
The role of algae, fungi, and insect-derived proteins and bioactive peptides in preventive and clinical nutrition
doi 10.3389/fnut.2024.1461621
- 1,369 views
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Frontiers in Nutrition
- Nutrition and Sustainable Diets
- Clinical Nutrition
- Food Chemistry
- Nutritional Immunology
- Sport and Exercise Nutrition
- Nutrition and Microbes
- Nutritional Epidemiology
- Nutrition and Metabolism
- Nutrition, Psychology and Brain Health
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- Nutritional Ecology and Anthropology
- Nutrigenomics
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Frontiers in Immunology
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Frontiers in Sports and Active Living
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Frontiers in Sustainable Food Systems
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