Frontiers in Nutrition | Nutrition and Microbes

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Editors

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maria carmen collado

Institute of Agrochemistry and Food Technology, Spanish National Research Council (CSIC)

Paterna, Spain

Specialty Chief Editor

Nutrition and Microbes
christophe lacroix

ETH Zürich

Zurich, Switzerland

Specialty Chief Editor

Nutrition and Microbes
pauline m anton

UniLaSalle

Beauvais, France

Associate Editor

Nutrition and Microbes
michael j barratt

Washington University in St. Louis

St. Louis, United States

Associate Editor

Nutrition and Microbes

Nutrition and Microbes

Submit your research

Author guidelines

Editor guidelines

Peer review

Publishing fees

Editors

maria carmen collado

christophe lacroix

pauline m anton

michael j barratt

Articles

Milk mineral composition is strongly associated with the human milk microbiome

Non-linear association between serum vitamin D and bacterial vaginosis in U.S. women: analysis from NHANES 2001–2004

The effects of early childhood probiotic intake on the association between prenatal micronutrient supplementation and neurobehavioral development in preschool children: a four-way decomposition analysis

Therapeutic efficacy of fecal microbiota transplantation in severe food intolerance: a case report

Research Topics

Emerging Perspectives on Precision Nutrition in Critical Illness: Targeting Gut Microbiota and Immune Function for Improved Outcomes

Integrated Multi-Omics and Gut Microbiota Profiling for Personalized Diagnosis and Nutritional Management of Insulin Resistance

Clinical Research on Nutrition and Children's Health: Focusing on Genetics, Metabolism, and the Gut Microbiome

Interplay Between Nutrition, Bacterial Extracellular Vesicles, and Immune Regulation