REVIEW
Published on 19 Oct 2023
Application of omics technology in the storage and transportation of agricultural products
doi 10.3389/fsufs.2023.1249199
- 1,467 views
- 4 citations
- Frontiers in Sustainable Food Systems
- Sustainable Food Processing
- Research Topics
- Omics Technology in Food and Agricultural Nutrition
Omics Technology in Food and Agricultural Nutrition
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Articles
ORIGINAL RESEARCH
Published on 15 Sep 2023
Peptidomics approaches to the discovery and ACE inhibitory effect of casein peptides derived from fermented bovine milk by kefir grains
doi 10.3389/fsufs.2023.1208970
- 1,046 views
- 2 citations
REVIEW
Published on 01 Sep 2023
Application of GC-IMS coupled with chemometric analysis for the classification and authentication of geographical indication agricultural products and food
doi 10.3389/fnut.2023.1247695
- 1,999 views
- 18 citations
ORIGINAL RESEARCH
Published on 25 Apr 2023
Metabolites changes of a low-temperature and low-salt fermented Chinese kohlrabi during fermentation based on non-targeted metabolomic analysis
doi 10.3389/fsufs.2023.1156173
- 1,265 views
- 3 citations
