Published in
Frontiers in Nutrition
- Nutrition and Food Science Technology
- Food Policy and Economics
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Valorization of Bioactive Compounds from Bio-wastes of Agro-food Sector Using Green Technologies
Valorization of Bioactive Compounds from Bio-wastes of Agro-food Sector Using Green Technologies
3,086
Total downloads
21k
Total views and downloads
Submit your idea
Select the journal/section where you want your idea to be submitted:
Impact
Impact
- 21kTopic views
- 17kArticle views
- 3,086Article downloads