padraig m. strappe
Curtin Health Innovation Research Institute (CHIRI)
Australia
- Frontiers in Food Science and Technology
- Food Biotechnology
- Research Topics
- Bioactive Peptides in Functional Foods: Production, Characterization, and Health Benefits
Bioactive Peptides in Functional Foods: Production, Characterization, and Health Benefits
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3 Authors
zhong kai zhou
College of Food Science and Technology
China
rina p. m. wong
Curtin Health Innovation Research Institute (CHIRI)
Australia
Published in
Frontiers in Food Science and Technology
- Food Biotechnology
Participating Journals
Frontiers in Nutrition
- 4.0 impact factor
- 5.2 citescore
Manuscripts can be submitted to this Research Topic via the main journal or any other participating journal.
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Impact
- 5,292Topic views
- 3,743Article views
- 358Article downloads