BRIEF RESEARCH REPORT
Published on 03 Jan 2025
Bioactive potential and storage behavior of low molecular mass peptides in Pilsner and IPA style craft beers
doi 10.3389/frfst.2025.1526934
- Frontiers in Food Science and Technology
- Food Biotechnology
- Research Topics
- Bioactive Peptides in Functional Foods: Production, Characterization, and Health Benefits
Bioactive Peptides in Functional Foods: Production, Characterization, and Health Benefits
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Frontiers in Food Science and Technology
- Food Biotechnology
Participating Journals
Frontiers in Nutrition
- 4.0 impact factor
- 5.2 citescore
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- 5,373Topic views
- 3,819Article views
- 360Article downloads