REVIEW
Published on 08 Dec 2022
Introduction to food, feed, and health wealth in African yam bean, a locked-in African indigenous tuberous legume
doi 10.3389/fsufs.2022.726458
- 13,065 views
- 11 citations
12k
Total Downloads
107k
Total Views and Downloads
You will be redirected to our submission process.
REVIEW
Published on 08 Dec 2022
REVIEW
Published on 25 Apr 2022
REVIEW
Published on 06 Jan 2022
REVIEW
Published on 20 Dec 2021
ORIGINAL RESEARCH
Published on 03 Dec 2021
ORIGINAL RESEARCH
Published on 08 Nov 2021
ORIGINAL RESEARCH
Published on 28 Oct 2021
REVIEW
Published on 05 Oct 2021
ORIGINAL RESEARCH
Published on 05 Oct 2021
SYSTEMATIC REVIEW
Published on 29 Sep 2021
ORIGINAL RESEARCH
Published on 24 Aug 2021
REVIEW
Published on 12 Aug 2021
Frontiers in Chemistry
Crop Biology and SustainabilityOffline