Original Research

Published on 05 Jan 2024

Exploring the factors influencing urban farmers’ perception and attitude toward the use of excreta-based organic fertilizers in Arba Minch City, Ethiopia

in Urban Agriculture

Abrham Kassa Ejigu
Kumelachew Yeshitela

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1271811

2,046 views
4 citations

Review

Published on 19 Dec 2023

Personal and community values behind sustainable food consumption: a meta-ethnography

in Urban Agriculture

Muriel Lamarque
Pedro Tomé-Martín
Lourdes Moro-Gutiérrez

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1292887

2,051 views
1 citation

Original Research

Published on 24 Aug 2023

Unraveling the role of informal mutual aid networks in maintaining urban farms in Lubumbashi, Democratic Republic of Congo

in Urban Agriculture

Maurice Kesonga Nsele
Thomas Dogot
Kevin Maréchal

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1248937

3,191 views

Original Research

Published on 22 Aug 2023

Microclimate characteristics and multi-effect analysis of facade and rooftop agriculture based on in-situ observation and meta-analysis

in Urban Agriculture

Yazhe Li
Enpu Ma
Liuwen Liao
Jiaqi Li
Shuxuan Zhu
Qiyue Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1206866

1,040 views

Perspective

Published on 29 Jun 2023

Economics, urban planning, and food systems: from “chrematistike” to “oikonomia” toward sustainable cities

in Urban Agriculture

Sandrine Simon

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1154639

877 views

Editorial

Published on 27 Jun 2023

Editorial: New directions in governance of urban food systems transitions

in Urban Agriculture

Sofia Nikolaidou
Salma Loudiyi
Rachel Reckinger

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1229550

947 views
1 citation

Mini Review

Published on 02 Jun 2023

Urban vegetable production in Beijing, China: current progress, sustainability, and challenges

in Urban Agriculture

Qiang Li
Zhou Yu
Mojun Li
Guiqin Zhang
Tao Lu
Yang Li
Hongjun Yu
Weijie Jiang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1191561

1,988 views
2 citations

Original Research

Published on 25 May 2023

Cities’ food synergies: vegetable production and consumption between Morogoro and Dar es salaam, Tanzania

in Urban Agriculture

Swai Ombeni
Betty Mntambo
Maria Millinga

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1168883

1,984 views

Review

Published on 18 May 2023

Strengthening food security through alternative carbohydrates in the city-state of Singapore

in Urban Agriculture

Amy Hui-Mei Lin
Andrea Gómez-Maqueo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.987402

7,922 views
5 citations

Original Research

Published on 05 May 2023

School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies

in Urban Agriculture

Morgane Retière
Ségolène Darly

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.984207

4,774 views
1 citation

Original Research

Published on 20 Apr 2023

Sustainable production systems of urban agriculture in the future: a case study on the investigation and development countermeasures of the plant factory and vertical farm in China

in Urban Agriculture

Xinfa Wang
Viktor Onychko
Vladislav Zubko
Zhenwei Wu
Mingfu Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.973341

12,138 views
4 citations

Original Research

Published on 09 Feb 2023

An ethnography of urban collective gardens in Haute-Garonne: Contribution to the sociology of sensory experiences

in Urban Agriculture

Wilkens Jules
Francis Chateauraynaud
Camille Dumat

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.915097

3,434 views

Original Research

Published on 09 Feb 2023

“Where everybody knows your name”: How regulars at farmers' markets differ from less-frequent shoppers

in Urban Agriculture

Tracy Stobbe

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.970335

2,654 views
1 citation

Original Research

Published on 09 Jan 2023

Economic analysis of sesame (Sesamum indicum L.) production in Northern Benin

in Urban Agriculture

Kossivi Fabrice Dossa
Anselm Anibueze Enete
Yann Emmanuel Miassi
Abiodun Olusola Omotayo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1015122

9,697 views
12 citations

Original Research

Published on 02 Dec 2022

Towards understanding SFSC and the pillars of its conceptualisation: Building upon the Community of Practice approach

in Urban Agriculture

Eugenia A. Petropoulou
Maria Paschou

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.915571

1,674 views

Original Research

Published on 22 Nov 2022

Community gardens as a response to the contradictions of sustainable urban policy: Insights from the Swiss cities of Zurich and Lausanne

in Urban Agriculture

Ingrid Jahrl
Olivier Ejderyan
Joëlle Salomon Cavin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.902684

2,446 views
5 citations

Navigation group

Articles

Exploring the factors influencing urban farmers’ perception and attitude toward the use of excreta-based organic fertilizers in Arba Minch City, Ethiopia

Personal and community values behind sustainable food consumption: a meta-ethnography

Unraveling the role of informal mutual aid networks in maintaining urban farms in Lubumbashi, Democratic Republic of Congo

Microclimate characteristics and multi-effect analysis of facade and rooftop agriculture based on in-situ observation and meta-analysis

Economics, urban planning, and food systems: from “chrematistike” to “oikonomia” toward sustainable cities

Editorial: New directions in governance of urban food systems transitions

Urban vegetable production in Beijing, China: current progress, sustainability, and challenges

Cities’ food synergies: vegetable production and consumption between Morogoro and Dar es salaam, Tanzania

Strengthening food security through alternative carbohydrates in the city-state of Singapore

School food policies and the transition of urban food systems in Brazil and France: insights from São Paulo and Greater Paris region case studies

Sustainable production systems of urban agriculture in the future: a case study on the investigation and development countermeasures of the plant factory and vertical farm in China

An ethnography of urban collective gardens in Haute-Garonne: Contribution to the sociology of sensory experiences

“Where everybody knows your name”: How regulars at farmers' markets differ from less-frequent shoppers

Economic analysis of sesame (Sesamum indicum L.) production in Northern Benin

Towards understanding SFSC and the pillars of its conceptualisation: Building upon the Community of Practice approach

Community gardens as a response to the contradictions of sustainable urban policy: Insights from the Swiss cities of Zurich and Lausanne