Original Research

Published on 03 Oct 2023

Technology for whom? Solar irrigation pumps, women, and smallholders in Nepal

in Social Movements, Institutions and Governance

Gitta Shrestha
Labisha Uprety
Manohara Khadka
Aditi Mukherji

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1143546

2,772 views
2 citations

Methods

Published on 03 Oct 2023

Crowdsourcing priorities: a new participatory ex-ante framework for crop improvement

in Social Movements, Institutions and Governance

Martina Occelli
Deborah Rubin
Hale Ann Tufan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1265109

967 views
2 citations

Original Research

Published on 02 Oct 2023

Uneven ground? Intersectional gender inequalities in the commercialized cassava seed system in Tanzania

in Social Movements, Institutions and Governance

Millicent L. Liani
Steven M. Cole
Devis F. Mwakanyamale
Leanne Baumung
Nadira Saleh
Ashlea Webber
Hale A. Tufan
Regina Kapinga

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1155769

1,809 views
1 citation

Original Research

Published on 28 Sep 2023

‘They think we are delaying their outputs’. The challenges of interdisciplinary research: understanding power dynamics between social and biophysical scientists in international crop breeding teams

in Social Movements, Institutions and Governance

Beth Cullen
Katherine A. Snyder
Deborah Rubin
Hale A. Tufan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1250709

2,757 views
7 citations

Policy Brief

Published on 28 Sep 2023

Putting food in the driver’s seat: aligning food-systems policy to advance sustainability, health, and security

in Social Movements, Institutions and Governance

Elisabeth Andrews
Angelina Sanderson Bellamy
Food Policy Alliance Cymru
Angelina Sanderson Bellamy
Shea Buckland-Jones
Rhys Evans
Ruth Lawrence
Terry Marsden
Gary Mitchell
Katie Palmer

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1204194

1,362 views

Original Research

Published on 28 Sep 2023

Evaluating factors influencing Tennessee and Kentucky farmers’ willingness to sell produce through fresh stop markets

in Social Movements, Institutions and Governance

Riley Denton
Margarita Velandia
Jackie Yenerall
Karen DeLong
Carlos Trejo-Pech
Xuqi Chen
Keiko Tanaka
Karen Rignall
Susan Schexnayder

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1212764

1,035 views

Original Research

Published on 28 Sep 2023

Invisible women: barriers for women professionals in the water, energy, food, and environment sectors in Nepal

in Social Movements, Institutions and Governance

Marlène Buchy
Marlène Elias
Manohara Khadka

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1146187

1,397 views

Review

Published on 28 Sep 2023

Are wheat-based farming systems in South Asia feminizing?

in Social Movements, Institutions and Governance

Cathy Rozel Farnworth
Hom N. Gartaula
Lone B. Badstue
Lara Roeven
Preeti Bharati
Siddiqur Rahman
Patti Petesch
Tahseen Jafry

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1174280

2,258 views
1 citation

Original Research

Published on 27 Sep 2023

Self-organization for community resilience in an invisible agricultural community

in Social Movements, Institutions and Governance

Anna Erwin
Chelsea A. Silva
Zhao Ma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1160109

1,108 views
1 citation

Original Research

Published on 26 Sep 2023

Designing for change through “reflecting and doing”: the CGIAR Community of Practice on Gender-Transformative Research Methodologies

in Social Movements, Institutions and Governance

Diana E. Lopez
Arwen Bailey
Cathy Rozel Farnworth
Anne Rietveld
Hom Gartaula

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1179503

2,384 views
2 citations

Original Research

Published on 26 Sep 2023

Pop-up restoration in colonial contexts: applying an indigenous food systems lens to ecological restoration

in Social Movements, Institutions and Governance

Jennifer Grenz
Chelsey Geralda Armstrong

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1244790

8,982 views
4 citations

Original Research

Published on 20 Sep 2023

Stochastic evolutionary game analysis of food cooperation among countries along the Belt and Road from the perspective of food security

in Social Movements, Institutions and Governance

Mao Qinghua
Xu Linyao
Sun Qilong
Guo Mengxin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1238080

805 views
2 citations

Original Research

Published on 14 Sep 2023

Traditional food products on the local market - consumption conditional on the characteristics of management and restaurant facilities in tourism of Vojvodina (Serbia)

in Social Movements, Institutions and Governance

Bojana Kalenjuk Pivarski
Dragana Tekić
Stefan Šmugović
Aleksandra Novaković
Velibor Ivanović
Marica Petrović
Maja Banjac
Bojan Đerčan
Dragan Tešanović
Miloš Ćirić

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1259806

5,369 views
2 citations

Original Research

Published on 07 Sep 2023

How do local gender norms interact with local conceptualisations of empowerment to shape women’s engagement in local dairy value chains in Tanzania?

in Social Movements, Institutions and Governance

Esther Leah Achandi
Cathy Rozel Farnworth
Alessandra Galiè
Amos Omore
Adolf Jeremiah

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1198181

3,175 views
3 citations

Original Research

Published on 07 Sep 2023

An exploration of agro-food chain distributive, procedural and interactional fairness in food products

in Social Movements, Institutions and Governance

Antonella Samoggia
Anagnostis Argiriou
Ioannis Mallidis
Simon Früh
Zeynep Beyhan
Andrea Fantini
Tamara Ettinger
Evangelia Mouchtaropoulou
Amine M. Benmehaia
Leonidas Parodos

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1209414

1,319 views
2 citations

Original Research

Published on 04 Sep 2023

Challenging structures: gender transformative interventions by livestock CRP in Ethiopia

in Social Movements, Institutions and Governance

Wole Kinati
Elizabeth C. Temple
Derek Baker
Dina Najjar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1151008

1,280 views

Navigation group

Articles

Technology for whom? Solar irrigation pumps, women, and smallholders in Nepal

Crowdsourcing priorities: a new participatory ex-ante framework for crop improvement

Uneven ground? Intersectional gender inequalities in the commercialized cassava seed system in Tanzania

‘They think we are delaying their outputs’. The challenges of interdisciplinary research: understanding power dynamics between social and biophysical scientists in international crop breeding teams

Putting food in the driver’s seat: aligning food-systems policy to advance sustainability, health, and security

Evaluating factors influencing Tennessee and Kentucky farmers’ willingness to sell produce through fresh stop markets

Invisible women: barriers for women professionals in the water, energy, food, and environment sectors in Nepal

Are wheat-based farming systems in South Asia feminizing?

Self-organization for community resilience in an invisible agricultural community

Designing for change through “reflecting and doing”: the CGIAR Community of Practice on Gender-Transformative Research Methodologies

Pop-up restoration in colonial contexts: applying an indigenous food systems lens to ecological restoration

Stochastic evolutionary game analysis of food cooperation among countries along the Belt and Road from the perspective of food security

Traditional food products on the local market - consumption conditional on the characteristics of management and restaurant facilities in tourism of Vojvodina (Serbia)

How do local gender norms interact with local conceptualisations of empowerment to shape women’s engagement in local dairy value chains in Tanzania?

An exploration of agro-food chain distributive, procedural and interactional fairness in food products

Challenging structures: gender transformative interventions by livestock CRP in Ethiopia