Frontiers in Sustainable Food Systems | Social Movements, Institutions and Governance

Original Research

Published on 11 Dec 2024

Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

in Social Movements, Institutions and Governance

Evangelia Mouchtaropoulou
Ioannis Mallidis
Marianna Giannaki
Konstantinos Koukaras
Simon Früh
Tamara Ettinger
Amine M. Benmehaia
Adnen Kacem
Lotfi Achour
Andreas Detzel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1504985

937 views

Original Research

Published on 10 Dec 2024

Sources and intensity of access to agricultural information technologies by smallholder farmers: evidence from Northwest Ethiopia

in Social Movements, Institutions and Governance

Zebenay Shitaye
Bamlaku Tadesse
Koyachew Enkuahone

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1455037

666 views

General Commentary

Published on 10 Dec 2024

Commentary: From acute food insecurity to famine: how the 2023/2024 war on Gaza has dramatically set back sustainable development goal 2 to end hunger

in Social Movements, Institutions and Governance

Rotem Zelingher
Jesus Crespo Cuaresma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1511320

944 views

Original Research

Published on 27 Nov 2024

Integration and coherence in food governance—a comprehensive analysis of food security public programs in Chile

in Social Movements, Institutions and Governance

Martín del Valle M
Kirsteen Shields
Sofia Boza

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1431969

546 views

Original Research

Published on 27 Nov 2024

Defining barriers to food systems sustainability: a novel conceptual framework

in Social Movements, Institutions and Governance

Brice Even
Hang Thi Minh Thai
Huong Thi Mai Pham
Christophe Béné

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1453999

2,489 views
2 citations

Opinion

Published on 20 Nov 2024

Quesillo: a cultural and economic legacy in Oaxaca through the social and solidarity economy

in Social Movements, Institutions and Governance

Danae Alicia Martínez-Martínez
Diana Matías-Pérez
Carlos Francisco Varapizuela-Sánchez
Emilio Hernández-Bautista
Marco Antonio Sánchez-Medina
Iván Antonio García-Montalvo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1496193

358 views

Methods

Published on 13 Nov 2024

Methodological guidelines for a rapid appraisal of agricultural innovation systems under agroecology (RAAIS-AE)

in Social Movements, Institutions and Governance

Hassen Ouerghemmi
Aymen Frija
Zahra Shiri
Hichem Rejeb

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1470442

803 views

Original Research

Published on 12 Nov 2024

Theories of change: navigating diverse expert perceptions and preferences for global food system transformation

in Social Movements, Institutions and Governance

Philip A. Loring
Brent Loken
Iqbal S. Bhalla
Adil Daniel
Ana De La Torre
Suzy Friedman
Melody Melo-Rijk
Liezl Stuart del Rosario
Ariane Tardiou
Corné van Dooren

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1479865

1,494 views

Systematic Review

Published on 05 Nov 2024

Toward evidence-informed policymaking in Nigeria? A systematic review of agricultural evidence syntheses

in Social Movements, Institutions and Governance

Toyib Aremu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1465214

489 views

Perspective

Published on 05 Nov 2024

Visions of sustainable development and the future of smallholder farmers in sub-Saharan Africa (and beyond)

in Social Movements, Institutions and Governance

Chad S. Boda
Angela Dziedzom Akorsu
Frederick Ato Armah
Adrine Atwiine
Ronald Byaruhanga
Walter Chambati
Bernard Ekumah
Turaj Faran
Charles Tetteh Hombey
Ellinor Isgren

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1357574

846 views
1 citation

Policy and Practice Reviews

Published on 01 Nov 2024

Exploring network governance in sustainable beekeeping management in the Mekong subregion and its challenges

in Social Movements, Institutions and Governance

Supitcha Punya
Chainarong Sinpoo
Patcharin Phokasem
Terd Disayathanoowat

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1420836

737 views

Original Research

Published on 25 Oct 2024

Unveiling challenges and strategizing solutions for sustainable agri-entrepreneurship development

in Social Movements, Institutions and Governance

Sujay Kademani
Manjeet Singh Nain
Rashmi Singh
Shiv Kumar
Rajender Parsad
Dinesh Kumar Sharma
Surjya Kanta Roy
Krishna D. Karjigi
Itigi Prabhakar
Ankit Mahapatra

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1447371

926 views

Original Research

Published on 18 Oct 2024

Training for transformation: examining food systems courses at US land-grant universities

in Social Movements, Institutions and Governance

Charlie T Hoffs
Nooran Chharan
Matthew J. Landry
Catherine P. Ward
Kemi A. Oyewole
May C. Wang
Sophie Egan
Janine Bruce
Christopher Gardner

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1472789

2,749 views

Original Research

Published on 09 Oct 2024

Five paradoxes navigated by incumbent private sector firms moving towards climate-oriented innovation in food systems

in Social Movements, Institutions and Governance

Leanne Zeppenfeldt
Dhanush Dinesh
Sietze Vellema

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1436302

1,079 views

Original Research

Published on 09 Oct 2024

Organic agriculture in Kyrgyzstan: experiences with implementing participatory guarantee systems

in Social Movements, Institutions and Governance

Igor Taranov
Yoshiko Kawabata

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1453850

1,526 views
1 citation

Review

Published on 08 Oct 2024

Strategies for achieving the sustainable development goals across the wine chain: a review

in Social Movements, Institutions and Governance

Cátia Brito
Sandra Pereira
Sandra Martins
Ana Monteiro
José Manuel Moutinho-Pereira
Lia Dinis

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1437872

3,496 views
3 citations

Navigation group

Articles

Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

Sources and intensity of access to agricultural information technologies by smallholder farmers: evidence from Northwest Ethiopia

Commentary: From acute food insecurity to famine: how the 2023/2024 war on Gaza has dramatically set back sustainable development goal 2 to end hunger

Integration and coherence in food governance—a comprehensive analysis of food security public programs in Chile

Defining barriers to food systems sustainability: a novel conceptual framework

Quesillo: a cultural and economic legacy in Oaxaca through the social and solidarity economy

Methodological guidelines for a rapid appraisal of agricultural innovation systems under agroecology (RAAIS-AE)

Theories of change: navigating diverse expert perceptions and preferences for global food system transformation

Toward evidence-informed policymaking in Nigeria? A systematic review of agricultural evidence syntheses

Visions of sustainable development and the future of smallholder farmers in sub-Saharan Africa (and beyond)

Exploring network governance in sustainable beekeeping management in the Mekong subregion and its challenges

Unveiling challenges and strategizing solutions for sustainable agri-entrepreneurship development

Training for transformation: examining food systems courses at US land-grant universities

Five paradoxes navigated by incumbent private sector firms moving towards climate-oriented innovation in food systems

Organic agriculture in Kyrgyzstan: experiences with implementing participatory guarantee systems

Strategies for achieving the sustainable development goals across the wine chain: a review