Submission closed
Millets: Superfood of the Century – Challenges and Opportunities
- Veda Krishnan
- Tanushri Kaul
- Senem Kamiloglu
- 22,494 views
- 8 articles
- Frontiers in Sustainable Food Systems
- Nutrition and Sustainable Diets
- Research Topics
Type at least 3 characters
137 Research Topics
Guest edit your own article collection
Suggest a topic
Research Topics
Submission closed
Food Tourism: Culture, Technology, and Sustainability
- Nassim Naderi
- Nona Naderi
- Kuan-Huei LEE
- Huey Chern Boo
- Po-Ju Chen
- 19,585 views
- 7 articles
eBook
Submission closed
Learning from Global Food and Nutrition Insecurity
- Rafael Perez-Escamilla
- Amos Laar
- Susan Vorkoper
- 45,863 views
- 15 articles
Interactive magazine
eBook
Submission closed
Nutrition in Vulnerable Groups
- Enbo Ma
- Yukiko Wagatsuma
- 46,008 views
- 15 articles
Submission closed
The Influence of Marketing Communication on Diet Choices in the Context of Ethics, the Environment and the Social Environment
- Ladislav Pilař
- Daniel Balsalobre-Lorente
- Joanna Rosak-Szyrocka
- 14,585 views
- 5 articles
Submission closed
Agri-food Innovations in the Quest for Food and Environmental Security
- MONIKA THAKUR
- Miguel Angel Prieto Lage
- 42,322 views
- 6 articles
Submission closed
Nutrition, Diet and Endocrinological Health in Female Children and Adolescents
- Gianvincenzo Zuccotti
- Elvira Verduci
- Valeria Calcaterra
- Stefano Stagi
- 24,215 views
- 8 articles
Interactive magazine
eBook
Submission closed
Dietary Change Strategies for Sustainable Diets and their Impact on Human Health, volume II
- Monica Trif
- Alexandru Rusu
- Tuba Esatbeyoglu
- Fatih OZOGUL
- 49,160 views
- 11 articles
Interactive magazine
eBook
Submission closed
Plant-Based Diets for a Sustainable Future
- Aslı Uçar
- Rui Poínhos
- 42,566 views
- 12 articles
Interactive magazine
eBook
Submission closed
Sustainable Food Consumption and Production in the 21st Century
- Amar Razzaq
- Muhammad Asad Ur Rehman Naseer
- Umer Farrukh
- 60,625 views
- 22 articles
Interactive magazine
eBook
Submission closed
Food Systems Evaluation Methods and Sustainability Assessment
- Bradley George Ridoutt
- Aida Turrini
- 83,169 views
- 12 articles
Interactive magazine
eBook
Submission closed
New Challenges and Future Perspectives in Nutrition and Sustainable Diets in Africa
- Hettie Carina Schönfeldt
- GLORIA ESSILFIE
- Yunyun Gong
- 37,937 views
- 16 articles
Interactive magazine
eBook
Submission closed
Diversified Agri-food Production Systems for Nutritional Security
- Anup Das
- Subhash Babu
- Jayanta Layek
- Raghavendra Singh
- Saurav Saha
- 57,307 views
- 17 articles
Interactive magazine
Submission closed
Food Systems, Food Insecurity, and Racial and Ethnic Health Disparities
- Tamara Yousef Mousa
- Dan Remley
- Ginny Lane
- 12,252 views
- 5 articles
Interactive magazine
Submission closed
Nutrition at the Crossroads: Food Processing at the Intersection of Environmental, Social, Health, and Economic Sustainability – Volume 3
- Kurt A. ROSENTRATER
- Sami Ghnimi
- Laetitia PICART PALMADE
- 18,910 views
- 6 articles
Interactive magazine
eBook
Submission closed
How to Achieve a Planetary Health Diet Through System and Paradigm Change?
- Minna Kanerva
- Sophia Efstathiou
- Chris Béné
- Samara Brock
- Michael Clark
- 37,585 views
- 8 articles