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Extra Virgin Olive Oil: From Farm to Fork to Health - Recent Advances and Future Directions
- Sara Castro
- Maria Perez
- 9,507 views
- 4 articles
- Frontiers in Sustainable Food Systems
- Nutrition and Sustainable Diets
- Research Topics
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Sustainable and Resilient Food Systems in Times of Crises
- Tarek Ben Hassen
- Hamid El Bilali
- Bassel Daher
- Stefan Burkart
- 35,202 views
- 16 articles
Submission open
Evidence Synthesis For Sustainable Agriculture And Food Systems
- Nicola Randall
- Annette M O'Connor
- Ruth Stewart
- 4,060 views
- 2 articles
Submission closed
Nutritional Aspects Of Sustainable Foods
- Aristea Gioxari
- Alexandros Stratakos
- Konstantina Argyri
- 13,077 views
- 7 articles
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Optimal Omegas
- Katie Elizabeth Lane
- Dr Emma Derbyshire
- Ivana Djuricic
- 16,295 views
- 9 articles
eBook
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Exploring Consumers' Willingness To Adopt Climate-Friendly Diets
- Maria Isabel Miguel
- Jana Majerova
- 32,645 views
- 14 articles
Interactive magazine
eBook
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Alternative Protein Source For A Sustainable And Healthy Nutrition
- Carla Cavallo
- Kathleen L Hefferon
- 181,616 views
- 12 articles
Submission closed
Production and Processing of Non-bovine Dairy Products: Physicochemical Properties, Environmental Sustainability, and Human Health
- Ahmed Zouari
- Fatma Boukid
- Roua Lajnaf
- Waqas Baba
- Touseef Wani
- Mudasir Ahmad
- 3,970 views
- 2 articles
eBook
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Pushing The Frontiers Of Nutritional Life Cycle Assessment (nLCA) To Identify Globally Equitable And Sustainable Agri-Food Systems
- Graham A McAuliffe
- Ty Beal
- Jolieke Van Der Pols
- Michael Lee
- 24,834 views
- 15 articles
Interactive magazine
Submission closed
Sustainable Development in the Agro-food and Nutrition Sector
- MONIKA THAKUR
- Claudio Ferrante
- Ana Sanches Silva
- 24,383 views
- 8 articles
Submission closed
Microalgae as Sustainable Food Resources: Prospects, Novel Species, Bioactive Compounds, Cultivation Process and Food Processing
- Jian Li
- Yusuf Chisti
- Chunxiao Meng
- 5,944 views
- 6 articles
Submission closed
Food Sustainability and Food Industry 4.0: Unveiling the Relationship
- Abdo Hassoun
- Fatma Boukid
- Fatih OZOGUL
- 18,870 views
- 5 articles
Submission closed
Millets: Superfood of the Century – Challenges and Opportunities
- Veda Krishnan
- Tanushri Kaul
- Senem Kamiloglu
- 20,963 views
- 8 articles
Submission closed
Food Tourism: Culture, Technology, and Sustainability
- Nassim Naderi
- Nona Naderi
- Kuan-Huei LEE
- Huey Chern Boo
- Po-Ju Chen
- 18,080 views
- 7 articles
Submission closed
Learning from Global Food and Nutrition Insecurity
- Rafael Perez-Escamilla
- Amos Laar
- Susan Vorkoper
- 43,799 views
- 15 articles
Interactive magazine
eBook
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Nutrition in Vulnerable Groups
- Enbo Ma
- Yukiko Wagatsuma
- 42,924 views
- 15 articles