roseline remans
Bioversity International (Belgium)
Leuven, Belgium
Review Editor
Nutrition and Sustainable Diets
- Frontiers in Sustainable Food Systems
- Nutrition and Sustainable Diets
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Editors
Review Editors
maria ewa rembialkowska
Warsaw University of Life Sciences
Warsaw, Poland
Review Editor
Nutrition and Sustainable Diets
shalini gaur rudra
Division of Food Science and Postharvest Technology, Indian Agricultural Research Institute
New Delhi, India
Review Editor
Nutrition and Sustainable Diets
alexandru rusu
Biozoon Food Innovations GmbH
Bremerhaven, Germany
Review Editor
Nutrition and Sustainable Diets
antonella samoggia
University of Bologna
Bologna, Italy
Review Editor
Nutrition and Sustainable Diets
merja saarinen
Natural Resources Institute Finland (Luke)
Helsinki, Finland
Review Editor
Nutrition and Sustainable Diets
renuka panchanathan sankaran
Lehman College
Bronx, United States
Review Editor
Nutrition and Sustainable Diets
md abdur rouf sarkar
Agricultural Economics Division, Bangladesh Rice Research Institute (BRRI)
Gazipur, Bangladesh
Review Editor
Nutrition and Sustainable Diets
emanuele schimmenti
University of Palermo
Palermo, Italy
Review Editor
Nutrition and Sustainable Diets
hettie carina schönfeldt
University of Pretoria
Pretoria, South Africa
Review Editor
Nutrition and Sustainable Diets
shruti sethi
Indian Agricultural Research Institute (ICAR)
New Delhi, India
Review Editor
Nutrition and Sustainable Diets
anu sharma
Indian Agricultural Statistics Research Institute, Indian Council of Agricultural Research (ICAR)
New Delhi, India
Review Editor
Nutrition and Sustainable Diets
simbarashe sibanda
Food, Agriculture and Natural Resources Policy Analysis Network
Pretoria, South Africa
Review Editor
Nutrition and Sustainable Diets
amadou sidibé
Agriculture and Agri-Food Canada (AAFC)
Ottawa, Canada
Review Editor
Nutrition and Sustainable Diets
sk singh
National Bureau of Plant Genetic Resources, Indian Council of Agricultural Research (ICAR)
New Delhi, India
Review Editor
Nutrition and Sustainable Diets
sergiy smetana
German Institute of Food Technologies
Quakenbrück, Germany
Review Editor
Nutrition and Sustainable Diets