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368 articles

Articles

Original Research

Published on 23 Aug 2023

Integrated systems improve the sustainability of soybean cultivation in the tropical region

in Crop Biology and Sustainability

  • João Antônio Gonçalves e Silva
  • Kátia Aparecida de Pinho Costa
  • Luciana Maria da Silva
  • Eduardo da Costa Severiano
  • Fabiano Guimarães Silva
  • Eduardo Habermann
  • Carlos Alberto Martinez
  • Lourival Vilela
  • Alessandro Guerra da Silva
  • Adriano Carvalho Costa
Integrated systems improve the sustainability of soybean cultivation in the tropical region
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1224530
  • 1,258 views
  • 3 citations

Original Research

Published on 15 Aug 2023

Characterization of the genetic composition and establishment of a core collection for the INERA Robusta coffee (Coffea canephora) field genebank from the Democratic Republic of Congo

in Crop Biology and Sustainability

  • Lauren Verleysen
  • Robrecht Bollen
  • Jean-Léon Kambale
  • Tshimi Ebele
  • Benjamin Ntumba Katshela
  • Jonas Depecker
  • Valérie Poncet
  • Dieu-Merci Assumani
  • Filip Vandelook
  • Piet Stoffelen
Characterization of the genetic composition and establishment of a core collection for the INERA Robusta coffee (Coffea canephora) field genebank from the Democratic Republic of Congo
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1239442
  • 1,101 views
  • 4 citations

Original Research

Published on 25 Jul 2023

Implications of minimum tillage and integrated nutrient management on yield and soil health of rice-lentil cropping system – being a resource conservation technology

in Crop Biology and Sustainability

  • Urjashi Bhattacharya
  • Manish Kumar Naskar
  • Visha Kumari Venugopalan
  • Smritikana Sarkar
  • Pintoo Bandopadhyay
  • Sagar Maitra
  • Ahmed Gaber
  • Amnah Mohammed Alsuhaibani
  • Akbar Hossain
Implications of minimum tillage and integrated nutrient management on yield and soil health of rice-lentil cropping system – being a resource conservation technology
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1225986
  • 1,846 views
  • 4 citations