Frontiers in Sustainable Food Systems | Crop Biology and Sustainability

Original Research

Published on 25 Jun 2024

Impact of glyphosate on the rhizosphere microbial communities of a double-transgenic maize line D105

in Crop Biology and Sustainability

Guihua Wang
Shuqian Yang
Shilin Feng
Guofen Zhao
Xiaoyong He
Xiaodong Han

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1421837

935 views
2 citations

Original Research

Published on 17 Jun 2024

Integrating multilocus genome-wide association studies in chickpea landraces to discern the genetics of drought tolerance

in Crop Biology and Sustainability

D. Harish
Sneha Priya Pappula Reddy
Neeraj Kumar
Chellapilla Bharadwaj
Tapan Kumar
Swaroop Parida
Basavanagowda S. Patil
Sudhir Kumar
Pradeep K. Jain
Yogesh Kumar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1389970

1,336 views

Original Research

Published on 17 Jun 2024

Biopotential of rhizobacteria to improve growth and phytochemical content in Javanese ginseng (Talinum paniculatum) herbal plant

in Crop Biology and Sustainability

Ni Luh Suriani
Dewa Ngurah Suprapta
I. Nyoman Suarsana
Ni Made Delly Resiani
Kahkashan Perveen
Najat A. Bukhari
Hesham Ali Ei Enshasy
Ting Seng Ho
R. Z. Sayyed

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1384700

1,659 views

Review

Published on 13 Jun 2024

A bibliometric analysis review of the Pennisetum (1970–2023)

in Crop Biology and Sustainability

Yu Zhang
Junqin Li
Xiangtao Wang
Yuting Yang
Zijun Zhou
Xiaolin Deng
Yang Gao
Puchang Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1405684

1,587 views
2 citations

Correction

Published on 11 Jun 2024

Corrigendum: PGPR in agriculture: a sustainable approach to increasing climate change resilience

in Crop Biology and Sustainability

Ateeq Shah
Mahtab Nazari
Mohammed Antar
Levini A. Msimbira
Judith Naamala
Dongmei Lyu
Mahamoud Rabileh
Jonathan Zajonc
Donald L. Smith

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1438520

784 views
1 citation

Original Research

Published on 24 May 2024

A new concept in assessing adaptability index for superior potential cropping intensity in early-maturing rice

in Crop Biology and Sustainability

Muhammad Fuad Anshori
Yunus Musa
Muh Farid
Muh Jayadi
Abd Haris Bahrun
Amir Yassi
Andi Amran Sulaiman
Yi Cheng Huang
Madonna Casimero
Lizzida Llorca

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1407880

1,705 views
2 citations

Original Research

Published on 15 May 2024

Genomic loci associated with grain yield under well-watered and water-stressed conditions in multiple bi-parental maize populations

in Crop Biology and Sustainability

Noel Ndlovu
Manje Gowda
Yoseph Beyene
Vijay Chaikam
Felister M. Nzuve
Dan Makumbi
Peter C. McKeown
Charles Spillane
Boddupalli M. Prasanna

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1391989

1,891 views
2 citations

Original Research

Published on 14 May 2024

Impacts of black soldier fly, Hermetia illucens, larval frass on lettuce and arugula production

in Crop Biology and Sustainability

Maria Y. Chavez
Mark Uchanski
Jeffery K. Tomberlin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1399932

2,740 views
3 citations

Original Research

Published on 08 May 2024

Optimizing photosynthetic photon flux density and light quality for maximizing space use efficacy in edamame at the vegetative growth stage

in Crop Biology and Sustainability

Qingxin Liu
Xinglin Ke
Hideo Yoshida
Shoko Hikosaka
Eiji Goto

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1407359

1,709 views
2 citations

Original Research

Published on 07 May 2024

Development of portfolio management tools in crop breeding programs: a case study of cassava in sub-Saharan Africa

in Crop Biology and Sustainability

Chiedozie Egesi
Edwige Gaby Nkouaya Mbanjo
Robert Kawuki
Béla Teeken
Ismail Yusuf Rabbi
Ruth Prempeh
Lydia Jiwuba
Damian Njoku
Heneriko Kulembeka
Francisca Gwandu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1322562

2,792 views
1 citation

Original Research

Published on 02 May 2024

Response of rhizosphere microbial community structure and production performance of corn and soybean to belt planting mode

in Crop Biology and Sustainability

Guihua Wang
Shilin Feng
Xiaodong Han
Hui Zheng
Chunhua Bai
Guoqing Li
Guofen Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1387728

1,217 views
2 citations

Original Research

Published on 02 May 2024

Sensory profiles of Robusta coffee (Coffea canephora) genetic resources from the Democratic Republic of the Congo

in Crop Biology and Sustainability

Robrecht Bollen
Lauren Verleysen
Benjamin Ntumba Katshela
Jean-Léon Kambale
Tshimi Ebele
Tom Ruttink
Filip Vandelook
Olivier Honnay
Piet Stoffelen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1382976

3,448 views
1 citation

Original Research

Published on 23 Apr 2024

Increased fruit load influences vegetative growth, dry mass partitioning, and bean quality attributes in full-sun coffee cultivation

in Crop Biology and Sustainability

Andrés Felipe León-Burgos
José Raúl Rendón Sáenz
Luis Carlos Imbachi Quinchua
Mayra Alejandra Toro-Herrera
Carlos Andrés Unigarro
Valentina Osorio
Helber Enrique Balaguera-López

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1379207

2,958 views
3 citations

Original Research

Published on 10 Apr 2024

Localized nitrogen supply facilitates rice yield and nitrogen use efficiency by enabling root-zone nitrogen distribution and root growth

in Crop Biology and Sustainability

Ren Hu
Zijuan Ding
Yingbing Tian
Yuxian Cao
Jun Hou
Xuexia Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1326311

3,780 views

Review

Published on 08 Apr 2024

Genomics-assisted speed breeding for crop improvement: present and future

in Crop Biology and Sustainability

Marina Ćeran
Dragana Miladinović
Vuk Đorđević
Dragana Trkulja
Aleksandra Radanović
Svetlana Glogovac
Ankica Kondić-Špika

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1383302

5,806 views
1 citation

Original Research

Published on 04 Apr 2024

Optimising nitrogen use efficiency of prilled urea through integrated use of nano-ZnO and green manuring for better productivity, quality and nutritional status of Basmati rice crop

in Crop Biology and Sustainability

Kirttiranjan Baral
Yashbir Singh Shivay
Radha Prasanna
Dinesh Kumar
Cherukumalli Srinivasarao
Sunil Mandi
Somanath Nayak
Kadapa Sreenivasa Reddy

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1352924

2,691 views
1 citation