Review

Published on 21 Mar 2022

Plant Growth Promotion and Biocontrol by Endophytic and Rhizospheric Microorganisms From the Tropics: A Review and Perspectives

in Crop Biology and Sustainability

Paulo Teixeira Lacava
Andréa Cristina Bogas
Felipe de Paula Nogueira Cruz

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.796113

8,096 views
27 citations

Editorial

Published on 11 Mar 2022

Editorial: Plant Growth-Promoting Microorganisms for Sustainable Agricultural Production

in Crop Biology and Sustainability

Everlon Cid Rigobelo
Saveetha Kandasamy
Duraisamy Saravanakumar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.842533

2,825 views
2 citations

Review

Published on 03 Mar 2022

Insights on Fructans and Resistance of Plants to Drought Stress

in Crop Biology and Sustainability

Noureddine Benkeblia

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.827758

2,067 views
10 citations

Original Research

Published on 01 Mar 2022

Soil Microbes Determine Outcomes of Pathogenic Interactions Between Radopholus similis and Fusarium oxysporum V5w2 in Tissue Culture Banana Rhizospheres Starved of Nitrogen, Phosphorus, and Potassium

in Crop Biology and Sustainability

Dennis M. W. Ochieno

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.706072

1,464 views
1 citation

Mini Review

Published on 18 Feb 2022

Unlocking PGPR-Mediated Abiotic Stress Tolerance: What Lies Beneath

in Crop Biology and Sustainability

Ifigeneia Mellidou
Katerina Karamanoli

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.832896

6,218 views
31 citations

Original Research

Published on 17 Feb 2022

Cell-Free Supernatant Obtained From a Salt Tolerant Bacillus amyloliquefaciens Strain Enhances Germination and Radicle Length Under NaCl Stressed and Optimal Conditions

in Crop Biology and Sustainability

Judith Naamala
Levini A. Msimbira
Mohammed Antar
Sowmyalakshmi Subramanian
Donald L. Smith

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.788939

1,578 views
7 citations

Original Research

Published on 11 Feb 2022

Effect of Microbial Cell-Free Supernatants Extracted From a Range of pH Levels on Corn (Zea mays L.) and Tomato (Solanum lycopersicum L.) Seed Germination and Seedling Growth

in Crop Biology and Sustainability

Levini A. Msimbira
Judith Naamala
Mohammed Antar
Sowmyalakshmi Subramanian
Donald L. Smith

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.789335

1,810 views
8 citations

Review

Published on 31 Jan 2022

Heavy Metal Stress Alleviation Through Omics Analysis of Soil and Plant Microbiome

in Crop Biology and Sustainability

Laccy Phurailatpam
Vijay Kumar Dalal
Namrata Singh
Sushma Mishra

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.817932

3,174 views
7 citations

Original Research

Published on 10 Jan 2022

Functional Characterization of an Amaranth Natterin-4-Like-1 Gene in Arabidopsis thaliana

in Crop Biology and Sustainability

Gabriela Cabrales-Orona
Norma Martínez-Gallardo
John Paul Délano-Frier

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.814188

2,406 views
3 citations

Review

Published on 06 Jan 2022

Profiling Cultivars Development in Kersting's Groundnut [Macrotyloma geocarpum (Harms) Maréchal and Baudet] for Improved Yield, Higher Nutrient Content, and Adaptation to Current and Future Climates

in Crop Biology and Sustainability

Mariam Coulibaly
Guillaume Bodjrenou
Félicien Akohoue
Eric Etchikinto Agoyi
Fustelle Michée Merinosy Francisco
Chaldia O. A. Agossou
Mahamadou Sawadogo
Enoch G. Achigan-Dako

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.759575

2,648 views
2 citations

Review

Published on 20 Dec 2021

A 20-Year Journey Through an Orphan African Baobab (Adansonia digitata L.) Towards Improved Food and Nutrition Security in Africa

in Crop Biology and Sustainability

Achille E. Assogbadjo
Flora Josiane Chadare
Leonard Manda
Brice Sinsin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.675382

5,768 views
8 citations

Original Research

Published on 17 Dec 2021

A Methodological Approach for Prioritization and Rationalization of Field Genebank Accessions of Coffee Genetic Resources: A Case Study of CATIE International Coffee Collection, Costa Rica

in Crop Biology and Sustainability

Mohammad Ehsan Dulloo
William Solano
Dominique Dessauw
Carlos Astorga
Luigi Guarino

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.777415

2,461 views
2 citations

Original Research

Published on 15 Dec 2021

Spatial Arrangement and Biofertilizers Enhance the Performance of Legume—Millet Intercropping System in Rainfed Areas of Southern India

in Crop Biology and Sustainability

Devesh Singh
Natarajan Mathimaran
Jegan Sekar
Prabavathy Vaiyapuri Ramalingam
Yuvaraj Perisamy
Kathiravan Raju
Rengalakshmi Raj
Israel Oliver King
Thimmegowda Matadadoddi Nanjundegowda
Manjunatha Baiyapalli Narayanswamy

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.711284

3,549 views
2 citations

Original Research

Published on 10 Dec 2021

Storage Changes Stable Isotope Composition of Cucumbers

in Crop Biology and Sustainability

Micha Horacek
Wolfgang Papesch

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.781158

894 views

Original Research

Published on 03 Dec 2021

Farmer and Field Survey in Cassava-Growing Districts of Rwanda Reveals Key Factors Associated With Cassava Brown Streak Disease Incidence and Cassava Productivity

in Crop Biology and Sustainability

Chantal Nyirakanani
Jean Pierre Bizimana
Yves Kwibuka
Athanase Nduwumuremyi
Vincent de Paul Bigirimana
Charles Bucagu
Ludivine Lassois
Eléonore Malice
Nicolas Gengler
Sébastien Massart

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.699655

7,632 views
8 citations

Original Research

Published on 02 Dec 2021

Transcriptional Analysis of Maize Leaf Tissue Treated With Seaweed Extract Under Drought Stress

in Crop Biology and Sustainability

Khanjan Trivedi
Vijay Anand K. Gopalakrishnan
Ranjeet Kumar
Arup Ghosh

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.774978

2,312 views
16 citations

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Articles

Plant Growth Promotion and Biocontrol by Endophytic and Rhizospheric Microorganisms From the Tropics: A Review and Perspectives

Editorial: Plant Growth-Promoting Microorganisms for Sustainable Agricultural Production

Insights on Fructans and Resistance of Plants to Drought Stress

Soil Microbes Determine Outcomes of Pathogenic Interactions Between Radopholus similis and Fusarium oxysporum V5w2 in Tissue Culture Banana Rhizospheres Starved of Nitrogen, Phosphorus, and Potassium

Unlocking PGPR-Mediated Abiotic Stress Tolerance: What Lies Beneath

Cell-Free Supernatant Obtained From a Salt Tolerant Bacillus amyloliquefaciens Strain Enhances Germination and Radicle Length Under NaCl Stressed and Optimal Conditions

Effect of Microbial Cell-Free Supernatants Extracted From a Range of pH Levels on Corn (Zea mays L.) and Tomato (Solanum lycopersicum L.) Seed Germination and Seedling Growth

Heavy Metal Stress Alleviation Through Omics Analysis of Soil and Plant Microbiome

Functional Characterization of an Amaranth Natterin-4-Like-1 Gene in Arabidopsis thaliana

Profiling Cultivars Development in Kersting's Groundnut [Macrotyloma geocarpum (Harms) Maréchal and Baudet] for Improved Yield, Higher Nutrient Content, and Adaptation to Current and Future Climates

A 20-Year Journey Through an Orphan African Baobab (Adansonia digitata L.) Towards Improved Food and Nutrition Security in Africa

A Methodological Approach for Prioritization and Rationalization of Field Genebank Accessions of Coffee Genetic Resources: A Case Study of CATIE International Coffee Collection, Costa Rica

Spatial Arrangement and Biofertilizers Enhance the Performance of Legume—Millet Intercropping System in Rainfed Areas of Southern India

Storage Changes Stable Isotope Composition of Cucumbers

Farmer and Field Survey in Cassava-Growing Districts of Rwanda Reveals Key Factors Associated With Cassava Brown Streak Disease Incidence and Cassava Productivity

Transcriptional Analysis of Maize Leaf Tissue Treated With Seaweed Extract Under Drought Stress