Original Research

Accepted on 27 Dec 2024

Sustainable Livelihoods in Kenya's Tea Industry: Assessing the Microeconomic Effects of Informal Tea Marketing Participation on Household Income

in Agricultural and Food Economics

Shadrack Kipkogei
John Kipkorir Tanui

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1462597

Original Research

Accepted on 27 Dec 2024

The impact of competition for picking wild edible mushrooms and the opportunity cost for rural communities: The case of Castile and León (Spain)

in Agricultural and Food Economics

Pablo De Frutos Madrazo
Joaquín Latorre Minguell
Pedro Antonio Martín-Cervantes
Fernando Martínez Peña

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1474624

Review

Accepted on 27 Dec 2024

The effect of sustainable agricultural practices on crop productivity in Ethiopia: insights from a meta-analysis

in Agricultural and Food Economics

Bai Xiuguang
Tadesse Tolera Ejeta

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1499412

Original Research

Accepted on 27 Dec 2024

Values, attitude, and desire in organic food purchase intention in Mexico

in Agricultural and Food Economics

Sandra Nelly Leyva-Hernández
Arcelia Toledo-López
Ana Beatriz Hernández-Lara
Paola Miriam Arango-Ramírez
María del Carmen Avendaño-Rito

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1516788

Original Research

Accepted on 26 Dec 2024

The Impact of Data Elements on Agricultural Economic Resilience: A Dynamic QCA Analysis

in Agricultural and Food Economics

Wei Luo
Shanxiang Zuo
Yuqi Song
Shengfa Tang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1510328

Conceptual Analysis

Accepted on 26 Dec 2024

The adoption of sustainable practices in livestock production systems in tropical Andean páramos

in Agricultural and Food Economics

Carlos Ramirez Gomez
Andrés García-Cuervo
Holmes Rodriguez-Espinosa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1461713

Original Research

Accepted on 24 Dec 2024

An Approach to Addressing Rural Depopulation in the Black Soil Region: Insights from the County Urban-Rural Settlement System

in Agricultural and Food Economics

Zuopeng Ma
Yao Tong
Jibin Liu
Guolei Zhou
Yanjun Liu
Xin Wen
Pingyu Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1536231

Original Research

Accepted on 24 Dec 2024

The Effects and Mechanisms of Deep Free Trade Agreements on Agricultural Global Value Chains

in Agricultural and Food Economics

Huasheng Zeng
Shuyu Chen
Haoruo Zhang
Jinhai Xu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1523091

Original Research

Accepted on 24 Dec 2024

Research on Behavioral Analysis of Loan Decision-Making and Influencing Factors for China's Food-Producing New Agricultural Operating Entities

in Agricultural and Food Economics

Jingzhou Wei
太煌方

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1443022

Original Research

Accepted on 23 Dec 2024

Identification and Prioritization the Factors Affecting the Saffron Supply Chain and Selection Strategies during the Pandemic Crisis Based on ANP-SWOT Method

in Agricultural and Food Economics

Farshid Riahi Dorcheh
Misagh Rahbari

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1401415

Original Research

Accepted on 20 Dec 2024

Spatial distribution and influencing factors of China's overseas farmland investment projects under the background of food security

in Agricultural and Food Economics

Yameng Wang
凡邹
Luning Wang
Ma Linyan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1509360

Policy and Practice Reviews

Published on 20 Dec 2024

Coupling of urbanization and grain production: patterns, processes, and mechanisms—a case study from China

in Agricultural and Food Economics

Xiaodong Chang
Shijun Wang
Zhipeng Yang
Ke Li
Siqi Wang
Mengze Qin
Xinjie Meng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1524420

851 views

Original Research

Published on 20 Dec 2024

Enhancing sustainable agricultural performance in selected Chinese region: the role of food supply chain management, resource utilization, and government support

in Agricultural and Food Economics

Sahar Erfanian
Yewang Zhou
Qadar Bakhsh Baloch

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1502145

334 views

Original Research

Published on 20 Dec 2024

Impact of farmer training on potato yield: a case of smallholder potato farmers in Malawi

in Agricultural and Food Economics

Ednah Kangogo
David Jakinda Otieno
Julius Okello
Obed Mwenye
Eliya Kapalasa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1496064

207 views

Original Research

Accepted on 19 Dec 2024

Impact of digital village development on farmers' human settlement environment improvement behaviors

in Agricultural and Food Economics

Guodong Zhao
Hongwu Sun

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1526399

Original Research

Published on 19 Dec 2024

The double-edged sword effect of agricultural technological progress on agricultural carbon emissions: empirical evidence from China

in Agricultural and Food Economics

Shiying Zhu
Yansong Li
Siqi Wang
Jianxu Liu
Jiande Cui
Woraphon Yamaka

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1489448

202 views

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Articles

Sustainable Livelihoods in Kenya's Tea Industry: Assessing the Microeconomic Effects of Informal Tea Marketing Participation on Household Income

The impact of competition for picking wild edible mushrooms and the opportunity cost for rural communities: The case of Castile and León (Spain)

The effect of sustainable agricultural practices on crop productivity in Ethiopia: insights from a meta-analysis

Values, attitude, and desire in organic food purchase intention in Mexico

The Impact of Data Elements on Agricultural Economic Resilience: A Dynamic QCA Analysis

The adoption of sustainable practices in livestock production systems in tropical Andean páramos

An Approach to Addressing Rural Depopulation in the Black Soil Region: Insights from the County Urban-Rural Settlement System

The Effects and Mechanisms of Deep Free Trade Agreements on Agricultural Global Value Chains

Research on Behavioral Analysis of Loan Decision-Making and Influencing Factors for China's Food-Producing New Agricultural Operating Entities

Identification and Prioritization the Factors Affecting the Saffron Supply Chain and Selection Strategies during the Pandemic Crisis Based on ANP-SWOT Method

Spatial distribution and influencing factors of China's overseas farmland investment projects under the background of food security

Coupling of urbanization and grain production: patterns, processes, and mechanisms—a case study from China

Enhancing sustainable agricultural performance in selected Chinese region: the role of food supply chain management, resource utilization, and government support

Impact of farmer training on potato yield: a case of smallholder potato farmers in Malawi

Impact of digital village development on farmers' human settlement environment improvement behaviors

The double-edged sword effect of agricultural technological progress on agricultural carbon emissions: empirical evidence from China