ORIGINAL RESEARCH
Accepted on 24 Feb 2025
AI-Driven Transformation in Food Manufacturing: A Pathway to Sustainable Efficiency and Quality Assurance
doi 10.3389/fnut.2025.1553942
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- AI-Driven Advances in Personalized Nutrition through Optimization in Food Manufacturing
AI-Driven Advances in Personalized Nutrition through Optimization in Food Manufacturing
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