About this Research Topic
This Research Topic aims to explore the influence of dietary nutrients and oral nutritional supplements, such as phytochemicals, on the regulation of tight junction permeability. By investigating these interactions, the research seeks to enhance our understanding of how dietary intake can modulate tight junction permeability to small polar compounds, such as phenolic antioxidants and small molecule drugs, and influence inflammatory responses and related diseases. The goal is to provide insights that could lead to improved therapeutic strategies for conditions associated with tight junction dysfunction.
To gather further insights into the regulation of tight junction permeability by dietary nutrients, we welcome articles addressing, but not limited to, the following themes:
- Regulation of passive paracellular permeation.
- Influence of dietary nutrients, such as fatty acids, on passive paracellular permeation.
- Influence of food components on the distribution, expression, and modifications of tight junction proteins, regulatory proteins, and regulatory RNA.
- Influence of food components on signaling and inflammatory responses to and from tight junctions, adherens junctions, desmosomes, and gap junctions.
- Dietary influence on the dysregulation of tight junction barrier functions.
Keywords: tight junctions, occluding junctions, zonulae occludentes, tight junction permeability, passive paracellular permeation, intestinal absorption, permeability of polar molecules
Important Note: All contributions to this Research Topic must be within the scope of the section and journal to which they are submitted, as defined in their mission statements. Frontiers reserves the right to guide an out-of-scope manuscript to a more suitable section or journal at any stage of peer review.