ORIGINAL RESEARCH
Published on 28 Jan 2025
Detection of melatonin and 5-HTP in dietary supplements based on multiple spectra
doi 10.3389/fnut.2025.1532092
- 218 views
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Modern Analytical Techniques, Big Data and Sensors in Food Science and Nutrition Research
Modern Analytical Techniques, Big Data and Sensors in Food Science and Nutrition Research
1,114
Total downloads
6,261
Total views and downloads
Submit your idea
Select the journal/section where you want your idea to be submitted:
Articles
ORIGINAL RESEARCH
Published on 29 Aug 2024
Characterization of the flavor profile of Hulatang using GC-IMS coupled with sensory analysis
doi 10.3389/fnut.2024.1461224
- 974 views
ORIGINAL RESEARCH
Published on 31 Jul 2024
Differences in cooking taste and physicochemical properties between compound nutritional rice and common rice
doi 10.3389/fnut.2024.1435977
- 1,251 views
ORIGINAL RESEARCH
Published on 03 Jul 2024
Identification of biological signatures of cruciferous vegetable consumption utilizing machine learning-based global untargeted stable isotope traced metabolomics
doi 10.3389/fnut.2024.1390223
- 1,004 views
ORIGINAL RESEARCH
Published on 14 Mar 2024
Prediction and visualization map for physicochemical indices of kiwifruits by hyperspectral imaging
doi 10.3389/fnut.2024.1364274
- 1,327 views
- 1 citation
Published in
Frontiers in Nutrition
- Nutrition and Food Science Technology
- Food Chemistry
Manuscripts can be submitted to this Research Topic via the main journal or any other participating journal.
Submit your idea
Select the journal/section where you want your idea to be submitted:
Impact
- 6,261Topic views
- 4,583Article views
- 1,114Article downloads