EDITORIAL
Published on 18 Dec 2024
Editorial: Hold the salt: dietary sodium's effect on cardiovascular and kidney diseases
doi 10.3389/fnut.2024.1533076
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- Frontiers in Nutrition
- Clinical Nutrition
- Research Topics
- Hold the Salt: Dietary Sodium's Effect on Cardiovascular and Kidney Diseases
Hold the Salt: Dietary Sodium's Effect on Cardiovascular and Kidney Diseases
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Published in
Frontiers in Nutrition
- Clinical Nutrition
- Nutritional Epidemiology
- Nutrition and Metabolism
- Food Policy and Economics
- Nutrition and Food Science Technology
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