ORIGINAL RESEARCH
Published on 14 Jan 2025
Insights into the salt levels in bread offers in Slovenia: trends and differences
doi 10.3389/fnut.2024.1473362
- 424 views
- Frontiers in Nutrition
- Clinical Nutrition
- Research Topics
- Hold the Salt: Dietary Sodium's Effect on Cardiovascular and Kidney Diseases
Hold the Salt: Dietary Sodium's Effect on Cardiovascular and Kidney Diseases
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EDITORIAL
Published on 18 Dec 2024
Editorial: Hold the salt: dietary sodium's effect on cardiovascular and kidney diseases
doi 10.3389/fnut.2024.1533076
- 578 views
ORIGINAL RESEARCH
Published on 26 Sep 2024
Spatiotemporal patterns of rheumatic heart disease burden attributable to high systolic blood pressure, high sodium diet, and lead exposure (1990 to 2019): a longitudinal observational study
doi 10.3389/fnut.2024.1419349
- 1,069 views
ORIGINAL RESEARCH
Published on 19 Sep 2024
The influence of salt reduction with encapsulated oleoresins on the quality of mayonnaise, mustard, and ketchup
doi 10.3389/fnut.2024.1456319
- 1,732 views
ORIGINAL RESEARCH
Published on 22 Aug 2024
Impact of inhibition of the renin-angiotensin system on early cardiac and renal abnormalities in Sprague Dawley rats fed short-term high fructose plus high salt diet
doi 10.3389/fnut.2024.1436958
- 761 views
ORIGINAL RESEARCH
Published on 19 Aug 2024
Umami and saltiness enhancements of vegetable soup by enzyme-produced glutamic acid and branched-chain amino acids
doi 10.3389/fnut.2024.1436113
- 1,085 views
ORIGINAL RESEARCH
Published on 16 Jul 2024
Sodium fluctuation as a parameter in predicting mortality in general hospitalized patients
doi 10.3389/fmed.2024.1399638
- 576 views
ORIGINAL RESEARCH
Published on 05 Jun 2024
Association between spot urinary sodium-to-potassium ratio and blood pressure among Chinese adults aged 18–69 years: the SMASH study
doi 10.3389/fnut.2024.1383243
- 793 views
- 1 citation
ORIGINAL RESEARCH
Published on 27 May 2024
High sodium intake and fluid overhydration predict cardiac structural and functional impairments in chronic kidney disease
doi 10.3389/fnut.2024.1388591
- 798 views
ORIGINAL RESEARCH
Published on 27 May 2024
The potassium puzzle: exploring the intriguing connection to albuminuria
doi 10.3389/fnut.2024.1375010
- 1,030 views
- 1 citation
ORIGINAL RESEARCH
Published on 08 Mar 2024
Erythrocyte glycocalyx sensitivity to sodium is associated with salt sensitivity of blood pressure in women but not men
doi 10.3389/fnut.2024.1334853
- 2,018 views
ORIGINAL RESEARCH
Published on 29 Feb 2024
Estimation of dietary intake of sodium, potassium, phosphorus and protein in healthy Indian population and patients with chronic kidney disease
doi 10.3389/fnut.2024.1312581
- 4,373 views
Published in
Frontiers in Nutrition
- Clinical Nutrition
- Nutritional Epidemiology
- Nutrition and Metabolism
- Food Policy and Economics
- Nutrition and Food Science Technology
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