About this Research Topic
Since the release of the UN SDG2 agenda in 2015, many member nations have been working hard in formulating and adopting a series of food and nutrition-sensitive policy interventions geared towards achieving the Zero Hunger target by 2030. Recently, Africa and other regions have been finding it difficult to achieve a remarkable reduction in hunger owing to some challenges such as; extreme poverty, population growth, unemployment, social exclusion, extreme weather conditions, corruption, violent conflicts, wars, and insurgencies. Also in recent times, the United Nations Food System Summit was conducted across various countries of the world with the goal to promote adequate food production and tweak food systems to address the persisting scourge of malnutrition.
This Research Topic aims to x-ray the progress achieved in the fight against hunger, the SDG 2 synergies among other SDGs, and the foreseeable opportunities and challenges of Africa and other regions of the world in achieving the Zero Hunger target by 2030. The goal is to explore the Zero Hunger plans and programs of African nations and other countries that incorporate the five SDG 2 principal targets; (i) end hunger and ensure access to safe nutritious, and sufficient food (ii) end all forms of malnutrition (iii) double the productivity and incomes of small-scale food producers (iv) ensure sustainable food production systems and implementing resilient agricultural practices and (v) maintain the genetic diversity of seeds, plants, and animals.
Submissions to this Research Topic should focus on studies related to progress, synergies, opportunities, and challenges of the Zero Hunger target in Africa and other regions of the world. Submissions may include, but are not limited to, the following themes
Food and nutrition-sensitive intervention programs
Zero Hunger (SDG 2) policy and programs
Malnutrition among rural and urban households
Scorecards for SDG 2 target
Social Safety Net Programs and SDG 2
Corruption, violent conflicts, climate change, and SDG 2
Resilient Food Production Systems
Issues related to resilient agricultural practices such as climate-smart agriculture, and sustainable intensification, among others
All issues that are linked with access to productive resources such as secure and equal access to land, inputs, knowledge, financial services, markets, and opportunities for value addition and non-farm employment.
Keywords: SDG2, Malnutrition, Food (In)security, Corruption, Conflict Events, Nutrition Security
Important Note: All contributions to this Research Topic must be within the scope of the section and journal to which they are submitted, as defined in their mission statements. Frontiers reserves the right to guide an out-of-scope manuscript to a more suitable section or journal at any stage of peer review.