EDITORIAL
Published on 06 Oct 2023
Editorial: Impression management strategies and environmental cues as focal factors in food research
doi 10.3389/fnut.2023.1254856
- 1,606 views
- Frontiers in Nutrition
- Nutrition, Psychology and Brain Health
- Research Topics
- Impression Management Strategies and Environmental Cues as Focal Factors in Food Research
Impression Management Strategies and Environmental Cues as Focal Factors in Food Research
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Articles
ORIGINAL RESEARCH
Published on 16 Jun 2023
Delicate dining with a date and burger binging with buddies: impression management across social settings and consumers’ preferences for masculine or feminine foods
doi 10.3389/fnut.2023.1127409
- 2,641 views
- 8 citations
ORIGINAL RESEARCH
Published on 28 Mar 2023
Information, ingestion, and impulsivity: The impact of technology-enabled healthy food labels on online grocery shopping in impulsive and non-impulsive consumers
doi 10.3389/fnut.2023.1129883
- 3,770 views
- 2 citations
ORIGINAL RESEARCH
Published on 07 Mar 2023
This meat or that alternative? How masculinity stress influences food choice when goals are conflicted
doi 10.3389/fnut.2023.1111681
- 2,966 views
- 11 citations
ORIGINAL RESEARCH
Published on 21 Dec 2022
Environmental cues for healthy food marketing: The importance of in-store research into three conversions
doi 10.3389/fnut.2022.1078672
- 3,192 views
- 3 citations
