EDITORIAL
Published on 06 Feb 2024
Editorial: Mediterranean foods: quality, safety and sustainability
doi 10.3389/fnut.2024.1370508
- 494 views
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Mediterranean Foods: Quality, Safety and Sustainability
Mediterranean Foods: Quality, Safety and Sustainability
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REVIEW
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ORIGINAL RESEARCH
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- 2,593 views
- 6 citations
Published in
Frontiers in Nutrition
- Nutrition and Food Science Technology
- Food Chemistry
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- 18kTopic views
- 14kArticle views
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