EDITORIAL
Published on 23 May 2024
Editorial: Adaptation of traditional crop cultivars to climate change in terms of nutritional aspects
doi 10.3389/fnut.2024.1427068
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- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Adaptation of Traditional Crop Cultivars to Climate Change in Terms of Nutritional Aspects
Adaptation of Traditional Crop Cultivars to Climate Change in Terms of Nutritional Aspects
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Frontiers in Nutrition
- Nutrition and Food Science Technology
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