Published in
Frontiers in Plant Science
- Crop and Product Physiology
- Frontiers in Plant Science
- Crop and Product Physiology
- Research Topics
- Dissection of the Molecular Basis of Fatty Acid Composition in Oil Crops and Molecular Breeding of Oil Crops With Improved Fatty Acid Composition
Dissection of the Molecular Basis of Fatty Acid Composition in Oil Crops and Molecular Breeding of Oil Crops With Improved Fatty Acid Composition
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