EDITORIAL
Published on 14 Dec 2021
Editorial: Perspectives on Multisensory Human-Food Interaction
doi 10.3389/fcomp.2021.811311
- 2,311 views
- 1 citation
- Frontiers in Computer Science
- Human-Media Interaction
- Research Topics
- Perspectives on Multisensory Human-Food Interaction
Perspectives on Multisensory Human-Food Interaction
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Articles
PERSPECTIVE
Published on 01 Dec 2021
A Reflection on the State of Multisensory Human–Food Interaction Research
doi 10.3389/fcomp.2021.694691
- 2,485 views
- 6 citations
ORIGINAL RESEARCH
Published on 15 Oct 2021
With a Hint of Sudachi: Food Plating Can Facilitate the Fondness of Food
doi 10.3389/fpsyg.2021.699218
- 10,423 views
- 8 citations
PERSPECTIVE
Published on 05 Aug 2021
Impossible (Food) Experiences in Extended Reality
doi 10.3389/fcomp.2021.716846
- 5,482 views
- 16 citations
BRIEF RESEARCH REPORT
Published on 20 Jul 2021
What Am I Drinking? Vision Modulates the Perceived Flavor of Drinks, but No Evidence of Flavor Altering Color Perception in a Mixed Reality Paradigm
doi 10.3389/fpsyg.2021.641069
- 4,396 views
- 5 citations
ORIGINAL RESEARCH
Published on 05 May 2021
Taste in Motion: The Effect of Projection Mapping of a Boiling Effect on Food Expectation, Food Perception, and Purchasing Behavior
doi 10.3389/fcomp.2021.662824
- 11,577 views
- 18 citations
REVIEW
Published on 15 Apr 2021
Sonic Seasoning and Other Multisensory Influences on the Coffee Drinking Experience
doi 10.3389/fcomp.2021.644054
- 17,060 views
- 18 citations
REVIEW
Published on 06 Apr 2021
How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior
doi 10.3389/fpsyg.2021.634261
- 25,262 views
- 20 citations
PERSPECTIVE
Published on 25 Mar 2021
Multisensory Experiences: A Primer
doi 10.3389/fcomp.2021.614524
- 19,449 views
- 29 citations
ORIGINAL RESEARCH
Published on 18 Mar 2021
Virtual Terroir and the Premium Coffee Experience
doi 10.3389/fpsyg.2021.586983
- 11,742 views
- 23 citations
REVIEW
Published on 02 Mar 2021
What's the Story With Blue Steak? On the Unexpected Popularity of Blue Foods
doi 10.3389/fpsyg.2021.638703
- 17,592 views
- 15 citations
ORIGINAL RESEARCH
Published on 03 Dec 2020
A Dash of Virtual Milk: Altering Product Color in Virtual Reality Influences Flavor Perception of Cold-Brew Coffee
doi 10.3389/fpsyg.2020.595788
- 6,349 views
- 29 citations
Published in
Frontiers in Computer Science
- Human-Media Interaction
Participating Journals
Frontiers in Psychology
- Eating Behavior
Human-Media InteractionOffline
- 2.6 impact factor
- 5.3 citescore
Impact
- 156kTopic views
- 128kArticle views
- 24kArticle downloads