EDITORIAL
Published on 13 Apr 2022
Editorial: The Impact of Dietary Changes on Non-communicable Diseases in Latin America
doi 10.3389/fnut.2022.890873
- 881 views
- Frontiers in Nutrition
- Nutritional Epidemiology
- Research Topics
- The Impact of Dietary Changes on Non-Communicable Diseases in Latin America
The Impact of Dietary Changes on Non-Communicable Diseases in Latin America
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EDITORIAL
Published on 28 Mar 2022
Editorial: The Impact of Dietary Changes on Non-communicable Diseases in Latin America
doi 10.3389/fnut.2022.881676
- 986 views
ORIGINAL RESEARCH
Published on 24 Dec 2021
Comparison of Anthropometric Indicators That Assess Nutritional Status From Infancy to Old Age and Proposal of Percentiles for a Regional Sample of Chile
doi 10.3389/fnut.2021.657491
- 3,574 views
ORIGINAL RESEARCH
Published on 05 Aug 2021
Development and Usability Study of an Open-Access Interviewer-Administered Automated 24-h Dietary Recall Tool in Argentina: MAR24
doi 10.3389/fnut.2021.642387
- 4,506 views
- 2 citations
REVIEW
Published on 25 Jun 2021
Introducing Plant-Based Mediterranean Diet as a Lifestyle Medicine Approach in Latin America: Opportunities Within the Chilean Context
doi 10.3389/fnut.2021.680452
- 7,396 views
- 25 citations
ORIGINAL RESEARCH
Published on 02 Jun 2021
Diet and Lifestyle Changes During the COVID-19 Pandemic in Ibero-American Countries: Argentina, Brazil, Mexico, Peru, and Spain
doi 10.3389/fnut.2021.671004
- 20,485 views
- 75 citations
ORIGINAL RESEARCH
Published on 07 May 2021
Food Consumption and Characteristics Associated in a Brazilian Older Adult Population: A Cluster Analysis
doi 10.3389/fnut.2021.641263
- 3,599 views
- 7 citations
ORIGINAL RESEARCH
Published on 26 Mar 2021
Ultra-Processed Food Consumption Among Chilean Preschoolers Is Associated With Diets Promoting Non-communicable Diseases
doi 10.3389/fnut.2021.601526
- 5,795 views
- 24 citations
REVIEW
Published on 24 Mar 2021
Review: The Consumption of Ultra-Processed Foods and Non-communicable Diseases in Latin America
doi 10.3389/fnut.2021.622714
- 19,673 views
- 71 citations
REVIEW
Published on 22 Feb 2021
Kefir and Intestinal Microbiota Modulation: Implications in Human Health
doi 10.3389/fnut.2021.638740
- 56,318 views
- 55 citations
ORIGINAL RESEARCH
Published on 09 Feb 2021
Overweight in Rural Quilombola and Non-quilombola Adolescents From the Northeast of Brazil
doi 10.3389/fnut.2020.593929
- 2,529 views
- 2 citations
ORIGINAL RESEARCH
Published on 27 Jan 2021
Reception of Dietary and Other Health-Related Lifestyle Advice to Address Non-communicable Diseases in a Primary Care Context: A Mixed-Method Study in Central Argentina
doi 10.3389/fnut.2021.622543
- 3,582 views
- 2 citations
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Frontiers in Nutrition
- Nutritional Epidemiology
Impact
- 110kTopic views
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