Original Research
Accepted on 20 Dec 2024
Spatial distribution and influencing factors of China's overseas farmland investment projects under the background of food security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1509360
Volumes
3,619 Publications
Volume 8 - 2024
Conceptual Analysis
Accepted on 20 Dec 2024
Sustainability beyond the triple bottom line: Evaluating transformative change in food systems
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1483942
Original Research
Accepted on 20 Dec 2024
Strengthening small-scale farmers capability to enhance local food access amid disruptions
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1508056
Policy and Practice Reviews
Published on 20 Dec 2024
Coupling of urbanization and grain production: patterns, processes, and mechanisms—a case study from China
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1524420
- 608 views
Original Research
Published on 20 Dec 2024
Impacts of mining projects on food security of households in Ethiopia: empirical evidence from Benishangul-Gumuz Region
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1481827
- 365 views
Original Research
Published on 20 Dec 2024
Effects of perceived effectiveness in contract farming on adoption of best crop management practices among sugarcane farmers in Tanzania
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1442301
- 136 views
Original Research
Published on 20 Dec 2024
Local food system disruptions: insights from the effect of COVID-19 on the livelihood of smallholder farmers in Koga irrigation scheme, Amara Region, Ethiopia
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1421431
- 159 views
Original Research
Published on 20 Dec 2024
Livestock ownership among smallholder farming households in Eastern Zambia: a gendered pathway for enhancing climate resilience?
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1487798
- 120 views
Original Research
Published on 20 Dec 2024
Nitrification and urease inhibitors reduce gaseous N losses and improve nitrogen use efficiency in wheat exposed to elevated CO2 and temperature
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1460994
- 167 views
Original Research
Published on 20 Dec 2024
Enhancing sustainable agricultural performance in selected Chinese region: the role of food supply chain management, resource utilization, and government support
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1502145
- 180 views
Original Research
Published on 20 Dec 2024
Policies for agroforestry, a narrative review of four ‘continental’ regions: EU, India, Brazil, and the United States
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1417740
- 144 views
Original Research
Published on 20 Dec 2024
Impact of farmer training on potato yield: a case of smallholder potato farmers in Malawi
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1496064
- 132 views
Original Research
Accepted on 19 Dec 2024
Impact of digital village development on farmers' human settlement environment improvement behaviors
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1526399
Original Research
Accepted on 19 Dec 2024
How social integration affects the income of relocated households： Evidence from China
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1520548
Original Research
Accepted on 19 Dec 2024
Exploring the Transition to Agroforestry for Smallholder Farmers: A Feasibility Study for the Ashanti Region of Ghana
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1493753
Original Research
Accepted on 19 Dec 2024
Applying the Socio-ecological Systems Framework to Assess the Sustainability of Tropical Cattle Ranching in Mexico
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1446965