alejandro h. buschmann
University of Los Lagos
Osorno, Chile
Associate Editor
Aquatic Foods
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david butler
The University of Tennessee, Knoxville
Knoxville, United States
Associate Editor
Waste Management in Agroecosystems
christian bux
University of Foggia
Foggia, Italy
Associate Editor
Agricultural and Food Economics
sunil c k
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T)
Thanjavur, India
Associate Editor
Sustainable Food Processing
lourdes maria correa cabral
Brazilian Agricultural Research Corporation (EMBRAPA)
Brasília, Brazil
Associate Editor
Sustainable Food Processing
vasco augusto pilão cadavez
Agricultural College of Bragança
Bragança, Portugal
Associate Editor
Agro-Food Safety
veronica calado
Federal University of Rio de Janeiro
Rio de Janeiro, Brazil
Associate Editor
Sustainable Food Processing
maria conceição caldeira
School of Agriculture, University of Lisbon
Lisbon, Portugal
Associate Editor
Agroecology and Ecosystem Services
osvaldo h campanella
The Ohio State University
Columbus, United States
Associate Editor
Sustainable Food Processing
katrina campbell
Queen's University Belfast
Belfast, United Kingdom
Associate Editor
Agro-Food Safety
beatriz cancho-grande
University of Vigo
Vigo, Spain
Associate Editor
Agro-Food Safety
francesco caracciolo
University of Naples Federico II
Naples, Italy
Associate Editor
Land, Livelihoods and Food Security
emilio v. carral vilariño
University of Santiago de Compostela
Santiago de Compostela, Spain
Associate Editor
Urban Agriculture
guillermo raul castro
Nanomed Nucleus, Universidade Federal do ABC, Sao Paulo
Santo Andre,, Brazil
Associate Editor
Sustainable Food Processing
maria cavaletto
Department for Sustainable Development and Ecological Transition, University of Eastern Piedmont
Vercelli, Italy
Associate Editor
Nutrition and Sustainable Diets
miguel cerqueira
International Iberian Nanotechnology Laboratory (INL)
Braga, Portugal
Associate Editor
Sustainable Food Processing