Frontiers in Sustainable Food Systems

Original Research

Accepted on 07 Feb 2025

The Evolution of the Consumption Behavior of Rural Households in China: Logical Motivation and Policy Responses

in Agricultural and Food Economics

Zhen Tian
Xingyu Bian
Yan Tan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1541239

Original Research

Accepted on 07 Feb 2025

Study on the Impact of Industrial and Commercial Capital Going to the Countryside on Non-grain Production of Cultivated Land --Based on the Provincial Panel Data of China from 2013 to 2022

in Agricultural and Food Economics

Hongli Yang
Fengjuan Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1528745

Original Research

Accepted on 07 Feb 2025

Wheat in Kenya: Towards self-sufficiency or towards broader development goals

in Agricultural and Food Economics

Katherine Snyder
Pauline Muindi
Colleta Khaemba
Pieter Rutseart
Judy Mutegi
Francis Omondi
Jason Donovan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1532337

Original Research

Accepted on 07 Feb 2025

Farmers' adoption of smart agricultural technologies for black soil conservation and utilization in China: The driving factors and its mechanism

in Agricultural and Food Economics

jiaping Yu
jing Li
Kevin LO
shanlin Huang
yiqi Li
zixin Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1561633

Editorial

Accepted on 07 Feb 2025

Editorial: Strategies of Digitalization and Sustainability in Agrifood Value Chains

in Agricultural and Food Economics

Isabelle Piot-Lepetit

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1565662

182 views

Original Research

Published on 07 Feb 2025

Analysis of the influence factors of cultivated land transfer in Guangdong coastal important agricultural areas based on geodetectors

in Land, Livelihoods and Food Security

Zhaogang Fu
Qingyi Xue

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1529750

201 views

Original Research

Published on 07 Feb 2025

The sustainability of China's silk trade: analysis of growth effect and the influencing factors

in Agricultural and Food Economics

Feifei Lu
Minchen An
Qiao Liang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1521229

183 views

Original Research

Published on 07 Feb 2025

Assessment of trade-off balance of maize stover use for bioenergy and soil erosion mitigation in Western Kenya

in Waste Management in Agroecosystems

Keiji Jindo
Golaleh Ghaffari
Manisha Lamichhane
Asher Lazarus
Yoshito Sawada
Hans Langeveld

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1409457

281 views

Original Research

Published on 07 Feb 2025

Pastoral livestock farming constraints and adaptation strategies in response to institutional reforms in the Sudano-Sahelian zone of West Africa

in Land, Livelihoods and Food Security

Basnewindé Ilboudo
Alhassane Zaré
Innocent Charles Emmanuel Traoré
Loyapin Bondé
Reginald Tang Guuroh
Oumarou Ouédraogo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1526582

403 views

Original Research

Accepted on 06 Feb 2025

Analyzing socioeconomic and regional inequalities in minimum dietary diversity consumption among children aged 6-23 months in Ethiopia: A decomposed concentration index approach

in Nutrition and Sustainable Diets

Abel Endawkie
Shimels Derso Kebede
Eyob Tilahun Abeje
Ermias Bekele Enyew
Chala Daba
Lakew Asmare
Mele BF
Mastewal Arefaynie
Asnakew Molla Mekonen
Abiyu Abadi Tareke

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1523115

Original Research

Accepted on 06 Feb 2025

Delineation of Site-Specific Management Zones to Enhance Nutrient Status, Growth, and Quality of Green Onion (Allium cepa L.) in a Newly Reclaimed Area in Ismailia, Egypt

in Land, Livelihoods and Food Security

Abdelraouf M Ali
Noha Morsy
Nazih Yacer Rebouh
Dmitry E Kucher
Hassan Hassan
Emad Abdelhameed Abdeldaym
M Jalhoum
Mohamed Aboelghar
Abdelaziz Belal

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1508115

Original Research

Accepted on 06 Feb 2025

Does production diversity support dietary diversity? Evidence from pastoral and agropastoral households in West Pokot County, Kenya

in Nutrition and Sustainable Diets

Billy Okemer Ipara
David Jakinda Otieno
Willis Oluoch-Kosura
Angela Adhiambo Andago
Magnus Jirström
Heather Mackay
Fredrik Fernqvist
Elisabeth Rajala

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1512272

Original Research

Accepted on 06 Feb 2025

Consolidating Poverty Alleviation and Rural Revitalization from the Perspective of Industrial Assistance: China

in Agricultural and Food Economics

Jie Sun
Caijing Zhang
Bo Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1419410

Systematic Review

Accepted on 06 Feb 2025

Measuring the Holistic Performance of Food and Agricultural Systems: A Systematic Review

in Agroecology and Ecosystem Services

Mary Crossland
Ric Coe
Christine Lamanna
Brian Chiputwa
Levi Orero
Beatrice Adoyo
Sandhya Kumar
Victor Mwangi
Edith Anyango
Lisa Elena Fuchs

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1472109

Original Research

Accepted on 05 Feb 2025

Effects of the Epidemic and Obstacle Factors on the Evolution of Livelihood Resilience of Scenic Farm Households: A Case Study of the Wulingyuan Scenic Area,China

in Land, Livelihoods and Food Security

Keke Xue
Jilin Wu
Shuiliang Liu
Jinyou Zuo
Li Li
Derong Guo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1527529

Original Research

Accepted on 05 Feb 2025

Tree crop interactions, productivity and physiological efficiency of understory crops in Alnus nepalensis and Gmelina arborea based agroforestry systems in Eastern Himalayas

in Agroecology and Ecosystem Services

Krishnappa Rangappa
Nongmaithem Raju Singh
Rajappa J.J
K.P. Mohapatra
Puran Chandra
Burhan U. Choudhury
Moirangthem Prabha
Supriya Debnath
L Joymati Chanu
Ningthoujam Peetambari Devi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1494371

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Articles

The Evolution of the Consumption Behavior of Rural Households in China: Logical Motivation and Policy Responses

Study on the Impact of Industrial and Commercial Capital Going to the Countryside on Non-grain Production of Cultivated Land --Based on the Provincial Panel Data of China from 2013 to 2022

Wheat in Kenya: Towards self-sufficiency or towards broader development goals

Farmers' adoption of smart agricultural technologies for black soil conservation and utilization in China: The driving factors and its mechanism

Editorial: Strategies of Digitalization and Sustainability in Agrifood Value Chains

Analysis of the influence factors of cultivated land transfer in Guangdong coastal important agricultural areas based on geodetectors

The sustainability of China's silk trade: analysis of growth effect and the influencing factors

Assessment of trade-off balance of maize stover use for bioenergy and soil erosion mitigation in Western Kenya

Pastoral livestock farming constraints and adaptation strategies in response to institutional reforms in the Sudano-Sahelian zone of West Africa

Analyzing socioeconomic and regional inequalities in minimum dietary diversity consumption among children aged 6-23 months in Ethiopia: A decomposed concentration index approach

Delineation of Site-Specific Management Zones to Enhance Nutrient Status, Growth, and Quality of Green Onion (Allium cepa L.) in a Newly Reclaimed Area in Ismailia, Egypt

Does production diversity support dietary diversity? Evidence from pastoral and agropastoral households in West Pokot County, Kenya

Consolidating Poverty Alleviation and Rural Revitalization from the Perspective of Industrial Assistance: China

Measuring the Holistic Performance of Food and Agricultural Systems: A Systematic Review

Effects of the Epidemic and Obstacle Factors on the Evolution of Livelihood Resilience of Scenic Farm Households: A Case Study of the Wulingyuan Scenic Area,China

Tree crop interactions, productivity and physiological efficiency of understory crops in Alnus nepalensis and Gmelina arborea based agroforestry systems in Eastern Himalayas