Climate Change and Rice Production in Sri Lanka: Short-Run vs. Long-Run Symmetric and Asymmetric Effects

B K D Jagath Rohan Samarasinghe¹Yuchun Zhu^1*N Rupika Abeynayake²Xuemei Zeng¹B Mathavan¹R W W M Pomodi Kanishka Wanninayake³Somaiya Rasheed¹A Salami Bah¹

• ¹College of Economics and Management, Northwest A & F University, Yangling, Shaanxi, China, 712100, Yangling, China
• ²Manchester Metropolitan University, M15 6BX Manchester, United Kingdom, Manchester, United Kingdom
• ³Faculty of Agriculture and Plantation Management, Wayamba University, Makandura, Gonawil, Sri Lanka, Makandura, Sri Lanka

This study explores climate change's symmetric and asymmetric impacts on rice production in Sri Lanka, a crucial sector for food security in the country. The analysis utilized Autoregressive Distributed Lag (ARDL) and Nonlinear Autoregressive Distributed Lag (NARDL) models.The research analyses This study analyses annual data from 1952 to 2022 to capture relationships among the study variables. The ARDL findings reveal that temperature and cultivated land area have a significant long-term effect on rice production. The NARDL model reveals that positive and negative changes in climate variables have asymmetrical long-term impacts. Positive changes in temperature and rainfall lead to a notable decline in rice yields in the long term. Negative rainfall changes create a significant beneficial effect on rice production in the long term. Cultivated land area implies a beneficial substantial shows a significant positive impact on rice yield in the long term. The results of symmetric and asymmetric climate change impact are essential for formulating agricultural climate adaptation policies, such as promoting climate resilience rice varieties, improving irrigation and water management, developing early warning systems that promote sustainability and enhance climate adaptation strategies, ensuring food security in Sri Lanka.