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ORIGINAL RESEARCH article

Front. Sustain. Food Syst.

Sec. Agroecology and Ecosystem Services

Volume 9 - 2025 | doi: 10.3389/fsufs.2025.1359281

This article is part of the Research Topic Conservation Agriculture for Sustainable Food Production Systems View all 18 articles

Impacts of nine-years of conservation tillage and precise nutrient management on equivalent yields, soil microbial dynamics, and water-energy footprints of the maizemustard rotation

Provisionally accepted
  • 1 Indian Agricultural Research Institute (ICAR), New Delhi, India
  • 2 Indian Institute of Farming Systems Research (ICAR), Modipuram, Uttar Pradesh, India
  • 3 Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana, India
  • 4 Indian Grassland and Fodder Research Institute (ICAR), Jhānsi, Uttar Pradesh, India
  • 5 Indian Institute of Maize Research, Indian Institute of Agricultural Biotechnology (ICAR), Ludhiana, Punjab, India
  • 6 Borlaug Institute for South Asia (BISA), Ludhiana, Punjab, India

The final, formatted version of the article will be published soon.

    In South Asian regions, the traditional maize-mustard rotation (MMR) has become less profitable and unsustainable due to inappropriate fertilization and deteriorating soil properties. Thus, climate-smart vis-à-vis sustainable farm practices are necessary to overcome production risks and ensure consistent or improved soil properties. This study evaluated the long-term impact of conservation tillage and nutrient management on equivalent yields, soil microbial properties, and water-energy savings. A long-term field study was initiated 9-years back in a fixed plot using the split-plot design to evaluate the three-conservation tillage (CA)-based crop establishment practices i.e., zero-(ZT) and conventional-(CT) tillage, permanent beds (PNB), accompanied by the recommended dose of fertilizer (RDF), improved RDF (RDF I ), and nutrient expert-guided (NE I ) fertilization.CA-based tillage (ZT or PNB) gave 24.4-25.2%, greater maize grain equivalent yields (EY) than to the CT, while the NE I and RDF I produced statistically (p=0.05) identical EY, being 26.6-30.3% greater than the RDF. These practices substantially reduced the water footprints, besides 11.9-12.9%, and 23.4-26.6% (9-yrs av.) greater water productivity compared to the CT, and RDF, respectively. In fact, at 0-45 cm soil depth, residue retained ZT or PNB had 31.9-42.2%, 56.5-67.2% and 16.5-18.3% more bacterial (10 7 ), fungi (10 4 ) and actinomycetes (10 4 ) populations, respectively. Across soil depths, ZT or PNB recorded 7.65-11% and 23.2-31.9% greater soil microbial biomass-C and -P, respectively. Compared to CT-based practices, these practices also improved soil mineralizable N (NO 3 -N / NH 4 + N). The conventionally tilled plots consumed greater direct, and indirect non-renewable energy than the CA-based residue retained practices. By virtue of the residue retention, the PNB and ZT had ~108% greater energy input (E I ) than the CT, while it was vice-versa in terms of the energy output (E O ). The NE I registered a 7.6-28.7% higher E O over the RDF I and RDF. This long-term field studies demonstrated that adopting CA-based ZT, or PNB, in combination with precise nutrient management would enhance equivalent yields and soil microbial dynamics, besides improving water-energy footprints in maize-mustard growing ecologies.

    Keywords: Conservation tillage, Soil microbial dynamics, nutrient expert-system, waterenergy footprints, Equivalent yields

    Received: 21 Dec 2023; Accepted: 28 Feb 2025.

    Copyright: © 2025 Pooniya, Lakhena, BISWAKARMA, ZHIIPAO, Kumar, Shivay, Sakia, Dass, Govindasamy, Rathore, Upadhyay, Barman, Ghasal, Choudhary, Swarnalakshmi, Jat, R, Prasad, Jat and Jat. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence:
    Vijay Pooniya, Indian Agricultural Research Institute (ICAR), New Delhi, India
    Dr. Niraj BISWAKARMA, Indian Agricultural Research Institute (ICAR), New Delhi, India
    R RUSTUM ZHIIPAO, Indian Agricultural Research Institute (ICAR), New Delhi, India

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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