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CORRECTION article

Front. Sustain. Food Syst., 03 October 2023
Sec. Social Movements, Institutions and Governance
Volume 7 - 2023 | https://doi.org/10.3389/fsufs.2023.1278904
This article is part of the Research Topic The Social Implications of Cellular Agriculture and the Future of Food View all 9 articles

Corrigendum: The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop

This article is a correction to:

  1. The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop

    1. Read original article
\r\nVarsha V. Rao &#x;Varsha V. Rao1*†Bianca Datta&#x;Bianca Datta2†Kai Steinmetz&#x;Kai Steinmetz3†
  • 1Department of Chemical and Biological Engineering, BioFrontiers Institute, University of Colorado Boulder, Boulder, CO, United States
  • 2Ronin Institute for Independent Scholarship, Montclair, NJ, United States
  • 3Department of Biological Sciences, Riddet Institute, University of Auckland, Auckland, New Zealand

A corrigendum on
The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop

by Rao, V. V., Datta, B., and Steinmetz, K. (2023). Front. Sustain. Food Syst. 7:1134100. doi: 10.3389/fsufs.2023.1134100

In the published article, there was an error in the Funding statement. We failed to include that the open access publication fees for this article were covered by Arrell Food Institute at the University of Guelph. The correct Funding statement appears below.

Funding

KS was supported by a New Harvest Fellowship award and VR and BD were supported by New Harvest Dissertation Awards. New Harvest is a donor-funded 501(c)(3) research institute working to maximize the positive impact of cellular agriculture. Open access publication fees for this article were covered by by Arrell Food Institute at the University of Guelph.

The authors apologize for this error and state that this does not change the conclusions of the article in any way. The original article has been updated.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Keywords: cellular agriculture, cultured meat, social implications of technology, community based practice, cultivated meat and dairy

Citation: Rao VV, Datta B and Steinmetz K (2023) Corrigendum: The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop. Front. Sustain. Food Syst. 7:1278904. doi: 10.3389/fsufs.2023.1278904

Received: 17 August 2023; Accepted: 21 September 2023;
Published: 03 October 2023.

Approved by:

Frontiers Editorial Office, Frontiers Media SA, Switzerland

Copyright © 2023 Rao, Datta and Steinmetz. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Varsha V. Rao, varshavinayrao@gmail.com

†These authors have contributed equally to this work and share first authorship

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.