Frontiers in Psychology | Eating Behavior

Original Research

Published on 23 Apr 2021

A Qualitative Exploration of Sport and Social Pressures on Elite Athletes in Relation to Disordered Eating

in Eating Behavior

Hannah Stoyel
Russell Delderfield
Vaithehy Shanmuganathan-Felton
Alex Stoyel
Lucy Serpell

Frontiers in Psychology

doi 10.3389/fpsyg.2021.633490

20,932 views
26 citations

Original Research

Published on 21 Apr 2021

An Ecological Perspective of Food Choice and Eating Autonomy Among Adolescents

in Eating Behavior

Amanda M. Ziegler
Christina M. Kasprzak
Tegan H. Mansouri
Arturo M. Gregory
Rachel A. Barich
Lori A. Hatzinger
Lucia A. Leone
Jennifer L. Temple

Frontiers in Psychology

doi 10.3389/fpsyg.2021.654139

23,411 views
68 citations

Brief Research Report

Published on 16 Apr 2021

Moderation Effects of Ethnic-Racial Identity on Disordered Eating and Ethnicity Among Asian and Caucasian Americans

in Eating Behavior

Katrina T. Obleada
Brooke L. Bennett

Frontiers in Psychology

doi 10.3389/fpsyg.2021.594391

2,430 views

Original Research

Published on 13 Apr 2021

The Prevalence of Hyperpalatable Baby Foods and Exposure During Infancy: A Preliminary Investigation

in Eating Behavior

Kai Ling Kong
Tera L. Fazzino
Kaitlyn M. Rohde
Katherine S. Morris

Frontiers in Psychology

doi 10.3389/fpsyg.2021.614607

3,599 views
3 citations

Brief Research Report

Published on 12 Apr 2021

Physical Activity Is Associated With Improved Eating Habits During the COVID-19 Pandemic

in Eating Behavior

Diego G. D. Christofaro
André O. Werneck
William R. Tebar
Mara C. Lofrano-Prado
Joao Paulo Botero
Gabriel G. Cucato
Neal Malik
Marilia A. Correia
Raphael M. Ritti-Dias
Wagner L. Prado

Frontiers in Psychology

doi 10.3389/fpsyg.2021.664568

13,349 views
29 citations

Original Research

Published on 08 Apr 2021

Strength or Nausea? Children’s Reasoning About the Health Consequences of Food Consumption

in Eating Behavior

Damien Foinant
Jérémie Lafraire
Jean-Pierre Thibaut

Frontiers in Psychology

doi 10.3389/fpsyg.2021.651889

3,136 views
9 citations

Original Research

Published on 31 Mar 2021

Associations Between Trauma, Early Maladaptive Schemas, Personality Traits, and Clinical Severity in Eating Disorder Patients: A Clinical Presentation and Mediation Analysis

in Eating Behavior

Paolo Meneguzzo
Chiara Cazzola
Roberta Castegnaro
Francesca Buscaglia
Enrica Bucci
Anna Pillan
Alice Garolla
Elisa Bonello
Patrizia Todisco

Frontiers in Psychology

doi 10.3389/fpsyg.2021.661924

9,506 views
32 citations

Original Research

Published on 29 Mar 2021

A Cognitive-Emotional Model to Explain Message Framing Effects: Reducing Meat Consumption

in Eating Behavior

Valentina Carfora
Massimiliano Pastore
Patrizia Catellani

Frontiers in Psychology

doi 10.3389/fpsyg.2021.583209

13,095 views
26 citations

Original Research

Published on 19 Mar 2021

Delay of Gratification Predicts Eating in the Absence of Hunger in Preschool-Aged Children

in Eating Behavior

Nicole R. Giuliani
Nichole R. Kelly

Frontiers in Psychology

doi 10.3389/fpsyg.2021.650046

3,922 views
9 citations

Original Research

Published on 18 Mar 2021

Can Parental Body Dissatisfaction Predict That of Children? A Study on Body Dissatisfaction, Body Mass Index, and Desire to Diet in Children Aged 9–11 and Their Families

in Eating Behavior

Natalia Solano-Pinto
Yolanda Sevilla-Vera
Raquel Fernández-Cézar
Dunia Garrido

Frontiers in Psychology

doi 10.3389/fpsyg.2021.650744

99,429 views
15 citations

Original Research

Published on 17 Mar 2021

Autonomic Nervous System Response to Psychosocial Stress in Anorexia Nervosa: A Cross-Sectional and Controlled Study

in Eating Behavior

Ileana Schmalbach
Benedict Herhaus
Sebastian Pässler
Sarah Runst
Hendrik Berth
Silvia Wolff
Bjarne Schmalbach
Katja Petrowski

Frontiers in Psychology

doi 10.3389/fpsyg.2021.649848

4,556 views
1 citation

Original Research

Published on 03 Mar 2021

Italian Food? Sounds Good! Made in Italy and Italian Sounding Effects on Food Products' Assessment by Consumers

in Eating Behavior

Flavia Bonaiuto
Stefano De Dominicis
Uberta Ganucci Cancellieri
William D. Crano
Jianhong Ma
Marino Bonaiuto

Frontiers in Psychology

doi 10.3389/fpsyg.2021.581492

18,344 views
14 citations

Original Research

Published on 18 Feb 2021

Longitudinal Associations Between Taste Sensitivity, Taste Liking, Dietary Intake and BMI in Adolescents

in Eating Behavior

Afroditi Papantoni
Grace E. Shearrer
Jennifer R. Sadler
Eric Stice
Kyle S. Burger

Frontiers in Psychology

doi 10.3389/fpsyg.2021.597704

5,373 views
18 citations

Original Research

Published on 16 Feb 2021

Strawberries and Cream: The Relationship Between Food Rejection and Thematic Knowledge of Food in Young Children

in Eating Behavior

Abigail Pickard
Jean-Pierre Thibaut
Jérémie Lafraire

Frontiers in Psychology

doi 10.3389/fpsyg.2021.626701

4,557 views
13 citations

Original Research

Published on 16 Feb 2021

How and Why Does the Attitude-Behavior Gap Differ Between Product Categories of Sustainable Food? Analysis of Organic Food Purchases Based on Household Panel Data

in Eating Behavior

Isabel Schäufele
Meike Janssen

Frontiers in Psychology

doi 10.3389/fpsyg.2021.595636

21,413 views
50 citations

Original Research

Published on 11 Feb 2021

The Causal Influence of Life Meaning on Weight and Shape Concerns in Women at Risk for Developing an Eating Disorder

in Eating Behavior

Sanne F. W. van Doornik
Klaske A. Glashouwer
Brian D. Ostafin
Peter J. de Jong

Frontiers in Psychology

doi 10.3389/fpsyg.2021.593393

6,217 views
3 citations

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Articles

A Qualitative Exploration of Sport and Social Pressures on Elite Athletes in Relation to Disordered Eating

An Ecological Perspective of Food Choice and Eating Autonomy Among Adolescents

Moderation Effects of Ethnic-Racial Identity on Disordered Eating and Ethnicity Among Asian and Caucasian Americans

The Prevalence of Hyperpalatable Baby Foods and Exposure During Infancy: A Preliminary Investigation

Physical Activity Is Associated With Improved Eating Habits During the COVID-19 Pandemic

Strength or Nausea? Children’s Reasoning About the Health Consequences of Food Consumption

Associations Between Trauma, Early Maladaptive Schemas, Personality Traits, and Clinical Severity in Eating Disorder Patients: A Clinical Presentation and Mediation Analysis

A Cognitive-Emotional Model to Explain Message Framing Effects: Reducing Meat Consumption

Delay of Gratification Predicts Eating in the Absence of Hunger in Preschool-Aged Children

Can Parental Body Dissatisfaction Predict That of Children? A Study on Body Dissatisfaction, Body Mass Index, and Desire to Diet in Children Aged 9–11 and Their Families

Autonomic Nervous System Response to Psychosocial Stress in Anorexia Nervosa: A Cross-Sectional and Controlled Study

Italian Food? Sounds Good! Made in Italy and Italian Sounding Effects on Food Products' Assessment by Consumers

Longitudinal Associations Between Taste Sensitivity, Taste Liking, Dietary Intake and BMI in Adolescents

Strawberries and Cream: The Relationship Between Food Rejection and Thematic Knowledge of Food in Young Children

How and Why Does the Attitude-Behavior Gap Differ Between Product Categories of Sustainable Food? Analysis of Organic Food Purchases Based on Household Panel Data

The Causal Influence of Life Meaning on Weight and Shape Concerns in Women at Risk for Developing an Eating Disorder