Original Research

Published on 22 Nov 2024

Association between composite dietary antioxidant index and cognitive function impairment among the US older adults: a cross-sectional study based on the NHANES 2011–2014

in Nutrition, Psychology and Brain Health

Cong Zhao
Meng Pu
Chengji Wu
Jiaqi Ding
Jun Guo
Guangyun Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1471981

Correction

Accepted on 20 Nov 2024

Corrigendum: "Dietary Patterns in Mild Cognitive Impairment and Dementia in Older Adults from Yucatan, Mexico"

in Nutrition, Psychology and Brain Health

Ana Ligia Gutiérrez-Solis
Angel Garrido-Dzib
Berenice Palacios-Gonzalez
PhD María Luisa Avila-Escalante
Erandi Bravo-Armenta
Azalia Avila-Nava

Frontiers in Nutrition

doi 10.3389/fnut.2024.1514921

Original Research

Published on 20 Nov 2024

The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China

in Nutrition, Psychology and Brain Health

Yuke Yang
Yan Gao
Xiangren Yi
Yining Hu
Liangyu Zhao
Lu Chen
Wenze Sui
Shuoqin Zhang
Sen Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1489067

212 views

Original Research

Accepted on 18 Nov 2024

The causal effects of dietary component intake and blood metabolites on risk of delirium: a Mendelian randomization study

in Nutrition, Psychology and Brain Health

Qian Zhu
Yingjian Liu
Xiaona Li
Chao Wang
Zhenyan Xie
Gongjie Guo
Wenqing Gu
Yongzhen Hu
Xiaobing Wei
Yiqi Wen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1441821

Review

Published on 18 Nov 2024

The role of prenatal choline and its impact on neurodevelopmental disorders

in Nutrition, Psychology and Brain Health

María F. Mujica-Coopman
Evan M. Paules
Isis Trujillo-Gonzalez

Frontiers in Nutrition

doi 10.3389/fnut.2024.1463983

184 views

Original Research

Accepted on 15 Nov 2024

Examining the Relationship Between CDAI and Frailty and Its Manifestation in Parkinson's Disease: A Cross-Sectional Study

in Nutrition, Psychology and Brain Health

Zhaohao Zeng
WEN Jin
Kunyu Huang
Lijiao Xiong
Yu Luo
Guoyang Li
Wenli Zhang
Guo Hong
Fengju Mao
Xiaoguang Luo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1502748

Systematic Review

Accepted on 14 Nov 2024

Effectiveness of written emotional disclosure interventions for eating disorders: a systematic review and meta-analysis

in Nutrition, Psychology and Brain Health

Yufei Wang
Yuexian Tao
Tao Xu
Xintong Cai

Frontiers in Nutrition

doi 10.3389/fnut.2024.1476956

Review

Accepted on 13 Nov 2024

Exogenous ketone bodies and the ketogenic diet as a treatment option for neurodevelopmental disorders

in Nutrition, Psychology and Brain Health

Naomi Elyse Omori
Mantas Kazimieras Malys
Geoffrey Woo
Latt Shahril Mansor

Frontiers in Nutrition

doi 10.3389/fnut.2024.1485280

Review

Accepted on 13 Nov 2024

Enriching the Mediterranean diet could nourish the brain more effectively

in Nutrition, Psychology and Brain Health

Pasquale Picone
Antonella Girgenti
Miriam Buttacavoli
Domenico Nuzzo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1489489

130 views

Original Research

Accepted on 13 Nov 2024

Serum trimethylamine N-oxide and its precursors are associated with the occurrence of mild cognition impairment as well as changes in neurocognitive status

in Nutrition, Psychology and Brain Health

He Bai
Yao Zhang
Peiying Tian
Yani Wu
Ruiheng Peng
Bin Liang
Wenli Ruan
Enmao Cai
Ying Lu
Mingfeng Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1461942

Original Research

Accepted on 13 Nov 2024

The Associations of Dietary Manganese, Iron, Copper, Zinc, Selenium and Magnesium With Cognitive Outcomes in Chinese Adults: A Cross Sectional Study in Shanghai

in Nutrition, Psychology and Brain Health

Yujie Chen
Zhuo Sun
Yali Zhang
Ren Zhou
Lin Xingyu
Yuewen Du
Jiayi Xu
Qi Xu
Jiajie Zang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1424614

Original Research

Accepted on 13 Nov 2024

Association between dietary folate intake and severe headache or migraine in adults: A cross-sectional study of the National Health and Nutrition Examination Survey

in Nutrition, Psychology and Brain Health

Dehua Zhao
Xiaoqing Long
Jisheng Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1456502

Original Research

Published on 13 Nov 2024

Association between lower geriatric nutritional risk index and low cognitive functions in United States older adults: a cross-sectional study

in Nutrition, Psychology and Brain Health

Jiuling Liu
Melysze Deanne Oorloff
Adithya Nadella
Ning Zhou
Min Ye
Yifeng Tang
Yuanwei Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1483790

194 views

Original Research

Published on 08 Nov 2024

Coffee consumption and alertness: a study among office workers in Jakarta

in Nutrition, Psychology and Brain Health

Herqutanto
Tria Rosemiarti
Dian Kusuma Dewi
Dewi Sumaryani Soemarko
Ari Fahrial Syam

Frontiers in Nutrition

doi 10.3389/fnut.2024.1425707

409 views

Original Research

Published on 31 Oct 2024

Prevalence of anhedonia, anxiety, and their impact on food consumption among postgraduate Qassim University students

in Nutrition, Psychology and Brain Health

Sarah Alrehaili
Abeer A. Afifi
Reham M. Algheshairy
Taqwa Bushnaq
Talal Ali F. Alharbi
Hend F. Alharbi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1445125

591 views

Clinical Trial

Published on 31 Oct 2024

Exploring diet-induced ketosis with exogenous ketone supplementation as a potential intervention in post-traumatic stress disorder: a feasibility study

in Nutrition, Psychology and Brain Health

Maria G. P. Edwards
Tobias Furuholmen-Jenssen
Erik Ganesh Iyer Søegaard
Suraj Bahadur Thapa
Jens R. Andersen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1406366

1,032 views

Navigation group

Articles

Association between composite dietary antioxidant index and cognitive function impairment among the US older adults: a cross-sectional study based on the NHANES 2011–2014

Corrigendum: "Dietary Patterns in Mild Cognitive Impairment and Dementia in Older Adults from Yucatan, Mexico"

The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China

The causal effects of dietary component intake and blood metabolites on risk of delirium: a Mendelian randomization study

The role of prenatal choline and its impact on neurodevelopmental disorders

Examining the Relationship Between CDAI and Frailty and Its Manifestation in Parkinson's Disease: A Cross-Sectional Study

Effectiveness of written emotional disclosure interventions for eating disorders: a systematic review and meta-analysis

Exogenous ketone bodies and the ketogenic diet as a treatment option for neurodevelopmental disorders

Enriching the Mediterranean diet could nourish the brain more effectively

Serum trimethylamine N-oxide and its precursors are associated with the occurrence of mild cognition impairment as well as changes in neurocognitive status

The Associations of Dietary Manganese, Iron, Copper, Zinc, Selenium and Magnesium With Cognitive Outcomes in Chinese Adults: A Cross Sectional Study in Shanghai

Association between dietary folate intake and severe headache or migraine in adults: A cross-sectional study of the National Health and Nutrition Examination Survey

Association between lower geriatric nutritional risk index and low cognitive functions in United States older adults: a cross-sectional study

Coffee consumption and alertness: a study among office workers in Jakarta

Prevalence of anhedonia, anxiety, and their impact on food consumption among postgraduate Qassim University students

Exploring diet-induced ketosis with exogenous ketone supplementation as a potential intervention in post-traumatic stress disorder: a feasibility study