Frontiers in Nutrition | Nutrition Methodology

Brief Research Report

Published on 19 Nov 2021

The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data

in Nutrition Methodology

Edvina Hafner
Igor Pravst

Frontiers in Nutrition

doi 10.3389/fnut.2021.778178

5,347 views
7 citations

Original Research

Published on 18 Nov 2021

Evaluating the Effect of Appropriate Complementary Feeding Practices on Child Growth in Malawi Using Cross-Sectional Data: An Application of Propensity Score Matching

in Nutrition Methodology

Halima S. Twabi
Samuel O. M. Manda
Dylan S. Small

Frontiers in Nutrition

doi 10.3389/fnut.2021.714232

7,840 views
18 citations

Original Research

Published on 11 Nov 2021

Comparison of the Diet Photograph Record to Weighed Dietary Record and 24 h Dietary Recall for Estimating Energy and Nutrient Intakes Among Chinese Preschoolers

in Nutrition Methodology

Yujie Xu
Ruonan Duan
Ping Feng
Wanke Gao
Dong Xing
Guo Cheng

Frontiers in Nutrition

doi 10.3389/fnut.2021.755683

4,170 views
2 citations

Original Research

Published on 05 Nov 2021

The Chinese Adolescent Cohort Study: Design, Implementation, and Major Findings

in Nutrition Methodology

Ruonan Duan
Xiaoyu Wang
Shufang Shan
Li Zhao
Jingyuan Xiong
Lars Libuda
Guo Cheng

Frontiers in Nutrition

doi 10.3389/fnut.2021.747088

5,843 views
10 citations

Methods

Published on 22 Oct 2021

How to Estimate Food Prices and Diet Costs in Population-Based Studies?

in Nutrition Methodology

Aline Veroneze de Mello
Flavia Mori Sarti
Regina Mara Fisberg

Frontiers in Nutrition

doi 10.3389/fnut.2021.728553

4,729 views
4 citations

Original Research

Published on 18 Oct 2021

Feasibility Study of an Automated Carbohydrate Estimation System Using Thai Food Images in Comparison With Estimation by Dietitians

in Nutrition Methodology

Phawinpon Chotwanvirat
Narit Hnoohom
Nipa Rojroongwasinkul
Wantanee Kriengsinyos

Frontiers in Nutrition

doi 10.3389/fnut.2021.732449

5,797 views
17 citations

Original Research

Published on 15 Oct 2021

The Saturation Effect of Body Mass Index on Bone Mineral Density for People Over 50 Years Old: A Cross-Sectional Study of the US Population

in Nutrition Methodology

Ming Ma
Zhiwei Feng
Xiaolong Liu
Gengxin Jia
Bin Geng
Yayi Xia

Frontiers in Nutrition

doi 10.3389/fnut.2021.763677

9,282 views
55 citations

Original Research

Published on 23 Sep 2021

Online Food Frequency Questionnaire From the Cohort of Universities of Minas Gerais (CUME Project, Brazil): Construction, Validity, and Reproducibility

in Nutrition Methodology

Heloísa Gambarelli de Araújo Azarias
José Luiz Marques-Rocha
Aline Elizabeth da Silva Miranda
Luana Caroline dos Santos
Ana Luíza Gomes Domingos
Helen Hermana Miranda Hermsdorff
Josefina Bressan
Fernando Luiz Pereira de Oliveira
Arieta Carla Gualandi Leal
Adriano Marçal Pimenta

Frontiers in Nutrition

doi 10.3389/fnut.2021.709915

19,764 views
32 citations

Review

Published on 20 Sep 2021

Consumption of Coffee and Risk of Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Observational Studies

in Nutrition Methodology

Jiaying Ni
Ping Wang
Tao Zheng
Long Lv
Hao Peng

Frontiers in Nutrition

doi 10.3389/fnut.2021.739359

8,398 views
8 citations

Methods

Published on 18 Aug 2021

Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Implementation Protocol

in Nutrition Methodology

Amos Laar
Bridget Kelly
Michelle Holdsworth
Wilhemina Quarpong
Richmond Aryeetey
Gideon Senyo Amevinya
Akua Tandoh
Charles Agyemang
Francis Zotor
Matilda E. Laar

Frontiers in Nutrition

doi 10.3389/fnut.2021.644320

9,124 views
13 citations

Review

Published on 12 Aug 2021

Association of Dietary Cholesterol Intake With Risk of Gastric Cancer: A Systematic Review and Meta-Analysis of Observational Studies

in Nutrition Methodology

Peng Miao
Lin Guan

Frontiers in Nutrition

doi 10.3389/fnut.2021.722450

6,974 views
20 citations

Original Research

Published on 29 Jul 2021

Updated Database and Trends of Declared Low- and No-Calorie Sweeteners From Foods and Beverages Marketed in Spain

in Nutrition Methodology

Mª de Lourdes Samaniego-Vaesken
Beatriz González-Fernández
Teresa Partearroyo
Rafael Urrialde
Gregorio Varela-Moreiras

Frontiers in Nutrition

doi 10.3389/fnut.2021.670422

8,084 views
16 citations

Original Research

Published on 06 Jul 2021

Diet Data Collected Using 48-h Dietary Recall: Within—and Between-Person Variation

in Nutrition Methodology

Sinara Laurini Rossato
Sandra Costa Fuchs

Frontiers in Nutrition

doi 10.3389/fnut.2021.667031

6,649 views
12 citations

Original Research

Published on 14 Jun 2021

Validity and Reliability of a Water Frequency Questionnaire to Estimate Daily Total Water Intake in Adults

in Nutrition Methodology

Abigail T. Colburn
Evan C. Johnson
François Péronnet
Lisa T. Jansen
Catalina Capitan-Jimenez
J. D. Adams
Isabelle Guelinckx
Erica T. Perrier
Andy Mauromoustakos
Stavros A. Kavouras

Frontiers in Nutrition

doi 10.3389/fnut.2021.676697

9,461 views
5 citations

Original Research

Published on 07 Apr 2021

Retrospectively Estimating Energy Intake and Misreporting From a Qualitative Food Frequency Questionnaire: An Example Using Australian Cohort and National Survey Data

in Nutrition Methodology

James P. Goode
Kylie J. Smith
Michelle Kilpatrick
Monique Breslin
Wendy H. Oddy
Terence Dwyer
Alison J. Venn
Costan G. Magnussen

Frontiers in Nutrition

doi 10.3389/fnut.2021.624305

10,092 views
13 citations

Methods

Published on 05 Feb 2021

High-Throughput Analysis of Water-Soluble Forms of Choline and Related Metabolites in Human Milk by UPLC-MS/MS and Its Application

in Nutrition Methodology

Daniela Hampel
Setareh Shahab-Ferdows
Ngoc Nguyen
Gilberto Kac
Lindsay H. Allen

Frontiers in Nutrition

doi 10.3389/fnut.2020.604570

6,878 views
12 citations

Perspective

Published on 10 Nov 2020

Self-Selection Bias: An Essential Design Consideration for Nutrition Trials in Healthy Populations

in Nutrition Methodology

Lauren M. Young
Sarah Gauci
Andrew Scholey
David J. White
Andrew Pipingas

Frontiers in Nutrition

doi 10.3389/fnut.2020.587983

13,321 views
29 citations

Methods

Published on 22 Oct 2020

Within- and Between-Household Variation in Food Expenditures Among Low-Income Households Using a Novel Simple Annotated Receipt Method

in Nutrition Methodology

Sruthi Valluri
Simone A. French
Brian Elbel
J. Michael Oakes
Sarah A. Rydell
Lisa J. Harnack

Frontiers in Nutrition

doi 10.3389/fnut.2020.582999

3,326 views
6 citations

Original Research

Published on 27 Aug 2020

Differences in Population-Based Dietary Intake Estimates Obtained From an Interviewer-Administered and a Self-Administered Web-Based 24-h Recall

in Nutrition Methodology

Didier Brassard
Catherine Laramée
Julie Robitaille
Simone Lemieux
Benoît Lamarche

Frontiers in Nutrition

doi 10.3389/fnut.2020.00137

6,367 views
14 citations

Methods

Published on 24 Jan 2020

A Novel Method to Visualize the Dietary Macronutrient Composition of Smaller Visceral Fat Accumulation

in Nutrition Methodology

Tohru Yamaguchi
Naoki Ozato
Mitsuhiro Katashima
Kaori Sawada
Yoshihisa Katsuragi
Kazushige Ihara
Shigeyuki Nakaji

Frontiers in Nutrition

doi 10.3389/fnut.2019.00194

5,359 views
10 citations

Editorial

Published on 19 Nov 2019

Editorial: Emerging Topics in Dietary Assessment

in Nutrition Methodology

Aida Turrini
Laura D'Addezio
Emily Dhurandhar
Marika Ferrari
Cinzia Le Donne
Lorenza Mistura
Raffaela Piccinelli
Maria Luisa Scalvedi
Stefania Sette

Frontiers in Nutrition

doi 10.3389/fnut.2019.00176

3,639 views
6 citations

Original Research

Published on 06 Sep 2019

Usual Dietary Intake Estimation Based on a Combination of Repeated 24-H Food Lists and a Food Frequency Questionnaire in the KORA FF4 Cross-Sectional Study

in Nutrition Methodology

Patricia Mitry
Nina Wawro
Julia Six-Merker
Dorothee Zoller
Carolin Jourdan
Christa Meisinger
Sigrid Thierry
Ute Nöthlings
Sven Knüppel
Heiner Boeing

Frontiers in Nutrition

doi 10.3389/fnut.2019.00145

10,427 views
34 citations

Review

Published on 09 Apr 2019

Paving the Way to Precision Nutrition Through Metabolomics

in Nutrition Methodology

Abdellah Tebani
Soumeya Bekri

Frontiers in Nutrition

doi 10.3389/fnut.2019.00041

28,507 views
133 citations

Original Research

Published on 04 Apr 2019

An Economic Gap Between the Recommended Healthy Food Patterns and Existing Diets of Minority Groups in the US National Health and Nutrition Examination Survey 2013–14

in Nutrition Methodology

Victor Fulgoni
Adam Drewnowski

Frontiers in Nutrition

doi 10.3389/fnut.2019.00037

10,324 views
34 citations

244 articles

articles

The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data

Evaluating the Effect of Appropriate Complementary Feeding Practices on Child Growth in Malawi Using Cross-Sectional Data: An Application of Propensity Score Matching

Comparison of the Diet Photograph Record to Weighed Dietary Record and 24 h Dietary Recall for Estimating Energy and Nutrient Intakes Among Chinese Preschoolers

The Chinese Adolescent Cohort Study: Design, Implementation, and Major Findings

How to Estimate Food Prices and Diet Costs in Population-Based Studies?

Feasibility Study of an Automated Carbohydrate Estimation System Using Thai Food Images in Comparison With Estimation by Dietitians

The Saturation Effect of Body Mass Index on Bone Mineral Density for People Over 50 Years Old: A Cross-Sectional Study of the US Population

Online Food Frequency Questionnaire From the Cohort of Universities of Minas Gerais (CUME Project, Brazil): Construction, Validity, and Reproducibility

Consumption of Coffee and Risk of Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Observational Studies

Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Implementation Protocol

Association of Dietary Cholesterol Intake With Risk of Gastric Cancer: A Systematic Review and Meta-Analysis of Observational Studies

Updated Database and Trends of Declared Low- and No-Calorie Sweeteners From Foods and Beverages Marketed in Spain

Diet Data Collected Using 48-h Dietary Recall: Within—and Between-Person Variation

Validity and Reliability of a Water Frequency Questionnaire to Estimate Daily Total Water Intake in Adults

Retrospectively Estimating Energy Intake and Misreporting From a Qualitative Food Frequency Questionnaire: An Example Using Australian Cohort and National Survey Data

High-Throughput Analysis of Water-Soluble Forms of Choline and Related Metabolites in Human Milk by UPLC-MS/MS and Its Application

Self-Selection Bias: An Essential Design Consideration for Nutrition Trials in Healthy Populations

Within- and Between-Household Variation in Food Expenditures Among Low-Income Households Using a Novel Simple Annotated Receipt Method

Differences in Population-Based Dietary Intake Estimates Obtained From an Interviewer-Administered and a Self-Administered Web-Based 24-h Recall

A Novel Method to Visualize the Dietary Macronutrient Composition of Smaller Visceral Fat Accumulation

Editorial: Emerging Topics in Dietary Assessment

Usual Dietary Intake Estimation Based on a Combination of Repeated 24-H Food Lists and a Food Frequency Questionnaire in the KORA FF4 Cross-Sectional Study

Paving the Way to Precision Nutrition Through Metabolomics

An Economic Gap Between the Recommended Healthy Food Patterns and Existing Diets of Minority Groups in the US National Health and Nutrition Examination Survey 2013–14