Research Topics

Submission open

Empowering Cancer Care: The Power of Nutrition and Fitness from Prevention to Recovery

• Irene Lidoriki
• Maximos Frountzas
• DIMITRIOS SCHIZAS
• Panagiotis Sakarellos

• 104 views

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Dietary Prevention and Management of Type-2 Diabetes

• Yannan (Jessica) Jin
• Randolph Arroo
• Jianbo Xiao

• 252 views

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Recent Insights in Vegetarian Nutrition

• Luciana Baroni
• Francesca Giampieri
• Alexey Vladimirovich Galchenko

• 212 views

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The Impact of Micronutrients in the Intrauterine Environment on Offspring Development and Metabolism

• Jieying Liu
• Yu Yang Zhao
• Kiyoshi Yoshino
• Jayanth Ramadoss
• Hui Wang

• 157 views

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Innovative Dietary Polyphenol Intervention to Support Cardiometabolic Health and Energy Metabolism - A Focus on Whole Foods

• Isaac Amoah
• Elaine Rush

• 832 views

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The Role of Nutrition in Managing Environmental Enteropathy and Enhancing Health

• Nirupama Shivakumar
• Gwenyth O Lee
• Ellen Besa

• 296 views

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Omega-3 Fatty Acids and Immunometabolism in Health and Disease

• Gleisson Brito
• Everson Araujo Nunes
• Ricardo Key Yamazaki

• 718 views

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Preparation of Active Components from Marine Sources and Exploration of Their Health Functions in Gut Microbiota Regulation and Lipid Metabolism

• Mingyu Yin
• Xi-chang Wang
• Zhou Fang
• Qingqing Jiang
• Ryosuke Matsuoka

• 353 views

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Nutrient Metabolism and Complications of Type 2 Diabetes Mellitus

• Qingqing Yin
• Hongji Zhang
• Rong Huang
• Shaohua Wang
• Haoqiang Zhang

• 2,002 views
• 2 articles

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Potential Preventive and Therapeutic Effects of Phytochemicals on Metabolic Disorders and Cardiovascular Disease

• Yifan Huang
• Rui Ni
• Lexiao Jin
• Dong Zheng

• 483 views

Submission open

Plant-Based Foods: the Impact of Processing on Health

• Marco Montemurro
• Arnau Vilas-Franquesa
• Massimiliano D'Imperio

• 1,623 views
• 1 article

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In Vitro Digestion in the Study of Food

• Giacomo Di Matteo
• Alessandra Cimbalo
• Massimo Frangiamone

• 587 views

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Harnessing the Potential of Functional Foods Containing Bioactive Compounds: Implications for Health and Sustainability

• Ali Rashidinejad
• Muhammad Ijaz Ahmad

• 682 views
• 1 article

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Bridging knowledge to action in vitamin D supplementation

• Manuela Chiavarini
• Roberto Fabiani

• 721 views
• 1 article

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Carotenoids: Prominent Pigments Bridging the Colorful Wheel of SDGs

• Jana Šic Žlabur
• Kristina Kljak
• Paula Mapelli Brahm
• Mohammed Iddir

• 529 views

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Lipids in Foods and Nutrition: Innovative Analytical and Biochemical Insights

• Siddabasave Gowda B. Gowda
• Brian T Layden
• Suresh Kumar Gurusiddaiah

• 683 views