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Advances and Trends in Nutraceutical and Functional Plant-based Food: Volume 2
- Gengjun Chen
- Marina Carcea
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- Frontiers in Nutrition
- Nutrition and Food Science Technology
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Novel Chemical, Microbiological and Physical Approaches In Food Safety Control, volume II
- Marco Iammarino
- Sara Panseri
- Gulhan Unlu
- SPERANZA BARBARA
- Antonio Bevilacqua
- Rosalia Zianni
- 20,430 views
- 11 articles
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Rheological Properties of Plant-Based Food Systems
- Gamze Yazar
- Cristina Rosell
- Ozlem Duvarci
- Ilkem Demirkesen Mert
- 9,426 views
- 3 articles
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Recent Breakthrough in Gluten Contamination, Volume II
- Anil K. Verma
- Francesco Valitutti
- 7,417 views
- 2 articles
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Zoonotic Antimicrobial Resistance and Virulence: One Health Integrated Approaches to Monitor and Reduce Food Chain Hazards
- Mariana Carmen Chifiriuc
- Astrid Buica
- Eliza Oprea
- Ioana Cristina Marinas
- 15,310 views
- 8 articles
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Collagen Peptides: Production, Bioactivities, and Mechanism of Actions
- Haohao Wu
- Da Chen
- Guanghua Xia
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- 3 articles
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Novel Technologies Applied to Flavoromics and Sensory Evaluation of Foods
- Michel Aliani
- Geraldine M. Dowling SFHEA
- 7,808 views
- 9 articles
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Agro-Morphological and Nutritional Profiling of Crops Vol. 2
- Sapna Langyan
- Chunpeng (Craig) Wan
- Pranjal Yadava
- Ram Swaroop Bana
- 4,053 views
- 3 articles
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Advancements in Modified Gum Hydrocolloids: Implications for Food Products and Industry
- Ebrahim Hosseini
- J. Fernando Ayala-Zavala
- Yue Zhang
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Going Nuts for Nuts: Health, Consumption, and Food Safety
- Giuseppina Mandalari
- Otniel FREITAS-SILVA
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- 3 articles
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Emerging Indigenous Food Processing in Solving Nutrition Problems
- Diana Nur Afifah
- Yonathan Asikin
- 15,053 views
- 7 articles
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Health, Science and Innovation for the Future of Food System
- Giuseppe POLI
- Carlo Agostoni
- Melanie Charron
- I. Sam SAGUY
- 27,085 views
- 10 articles
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Cold Pressed Oils: A Green Source of Specialty Oils, volume III
- Alessandra Durazzo
- Vita Di Stefano
- Massimo Lucarini
- Mohamed Fawzy Ramadan
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Fruits - Biochemistry and Nutritional Value
- Andrei Mocan
- Gabriele Rocchetti
- 3,778 views
- 4 articles
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Advances in Food Processing and Analysis: Product Quality and Green Revolution
- Hefei Zhao
- Luca Rastrelli
- Giancarlo Cravotto
- Asli Can Karaca
- Dr. Tawheed Amin
- 7,120 views
- 6 articles
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Resistant Starch: Advances and Applications in Nutrition for Disease Prevention
- Hongmin Dong
- Xianyang Bao
- Hongliang Zeng
- 17,444 views
- 8 articles