Original Research
Published on 10 Aug 2022
Metabolomics approach reveals high energy diet improves the quality and enhances the flavor of black Tibetan sheep meat by altering the composition of rumen microbiota
in Food Chemistry
![Metabolomics approach reveals high energy diet improves the quality and enhances the flavor of black Tibetan sheep meat by altering the composition of rumen microbiota](https://www.frontiersin.org/files/myhome article library/915558/915558_Thumb_400.jpg)
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