Mini Review
Published on 25 Sep 2024
Generative artificial intelligence in the agri-food value chain - overview, potential, and research challenges
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2024.1473357
- 832 views
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6 articles
Articles
Original Research
Accepted on 06 Aug 2024
Performance evaluation and finite element modelling of heat, mass and fluid flow inside a hybrid solar dryer during drying of paddy grains
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2024.1411956
- 174 views
Original Research
Published on 18 Jan 2024
Modeling the biomechanics of cells on microcarriers in a stirred-tank bioreactor: an ABM-CFD coupling approach
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2023.1295245
- 2,201 views
Original Research
Published on 30 Oct 2023
Maximizing the disinfection effectiveness of 254Â nm UV-C light with a special design unit: simulation and experimental approaches
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2023.1223829
- 2,194 views
Original Research
Published on 11 Jul 2023
Diverse wheat lines to mitigate the effect of drought on end-use quality
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2023.1163412
- 1,500 views
- 4 citations
Original Research
Published on 24 Mar 2023
How the ongoing armed conflict between Russia and Ukraine can affect the global wheat food security?
in Food Modeling
Frontiers in Food Science and Technology
doi 10.3389/frfst.2023.1072872
- 4,301 views
- 5 citations