Review
Published on 26 May 2023
Trained innate immunity, epigenetics, and food allergy
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1105588
- 5,568 views
- 8 citations
- Frontiers in Allergy
- Food Allergy
- Articles
Type at least 3 characters
103 articles
Articles
Brief Research Report
Published on 05 May 2023
COVID vaccine evaluation of barriers and resources among families of children with diagnosed allergies
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1101247
- 1,402 views
- 1 citation
Original Research
Published on 05 May 2023
Factors affecting formula compliance of infants with IgE mediated cow's milk protein allergy during the pandemic
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1017155
- 2,338 views
Review
Published on 04 Apr 2023
Do advanced glycation end products contribute to food allergy?
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1148181
- 5,636 views
- 4 citations
Review
Published on 29 Mar 2023
Food allergy risks and dining industry – an assessment and a path forward
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1060932
- 14,753 views
- 8 citations
Original Research
Published on 16 Mar 2023
Co-sensitization between legumes is frequently seen, but variable and not always clinically relevant
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1115022
- 6,134 views
- 13 citations
Perspective
Published on 10 Mar 2023
Accidental allergic reactions to food in adolescents and adults: An overview of the factors involved and implications for prevention
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1062049
- 3,206 views
- 2 citations
Original Research
Published on 30 Jan 2023
Symptom's resolution and growth outcome of children with cow's milk protein allergy consuming two hydrolyzed formulas: A retrospective study in Mexico
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1073430
- 2,892 views
Review
Published on 23 Jan 2023
The clinical and immunological basis of early food introduction in food allergy prevention
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2023.1111687
- 4,881 views
- 7 citations
Original Research
Published on 09 Jan 2023
IgE epitopes of Ara h 9, Jug r 3, and Pru p 3 in peanut-allergic individuals from Spain and the US
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1090114
- 2,892 views
- 4 citations
Review
Published on 06 Jan 2023
Nutritional management of food allergies: Prevention and treatment
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1083669
- 14,350 views
- 6 citations
Original Research
Published on 23 Dec 2022
Knowledge gaps in food allergy among the general public in Jeddah, Saudi Arabia: Insights based on the Chicago food allergy research survey
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1002694
- 3,668 views
- 4 citations
Original Research
Published on 15 Dec 2022
A role for age-associated alterations in esophageal epithelium in eosinophilic esophagitis-associated fibrosis
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.983412
- 3,318 views
- 7 citations
Review
Published on 05 Dec 2022
Perinatal exposure to foodborne inorganic nanoparticles: A role in the susceptibility to food allergy?
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1067281
- 21,432 views
- 8 citations
Opinion
Published on 24 Nov 2022
What is causing the rise in food allergy? A narrative review of risk factors for the development of food allergy in infants and children
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1037596
- 6,593 views
- 1 citation
Original Research
Published on 14 Nov 2022
Immunologic and pathologic characterization of a novel swine biomedical research model for eosinophilic esophagitis
in Food Allergy
Frontiers in Allergy
doi 10.3389/falgy.2022.1029184
- 3,316 views
- 3 citations