ORIGINAL RESEARCH
Published on 04 Jun 2019
Active Food Packaging Based on Biopolymers and Aroma Compounds: How to Design and Control the Release
doi 10.3389/fchem.2019.00398
- 10,063 views
- 58 citations
- Frontiers in Chemistry
- Polymer Chemistry
- Research Topics
- The Sustainable Design of Smart Food Packaging
The Sustainable Design of Smart Food Packaging
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Articles
ORIGINAL RESEARCH
Published on 15 May 2019
Rational Design of Packaging: Toward Safer and Ecodesigned Food Packaging Systems
doi 10.3389/fchem.2019.00349
- 9,490 views
- 16 citations
ORIGINAL RESEARCH
Published on 26 Mar 2019
Design and Characterization of PLA Bilayer Films Containing Lignin and Cellulose Nanostructures in Combination With Umbelliferone as Active Ingredient
doi 10.3389/fchem.2019.00157
- 5,673 views
- 51 citations
ORIGINAL RESEARCH
Published on 22 Mar 2019
Potential of Incorporation of Antimicrobial Plant Phenolics Into Polyolefin-Based Food Contact Materials to Produce Active Packaging by Melt-Blending: Proof of Concept With Isobutyl-4-Hydroxybenzoate
doi 10.3389/fchem.2019.00148
- 14,453 views
- 17 citations
