Beneficial Effects of Microorganisms and Their Metabolites, Including Probiotics, Fungi and Microalgae, on the Growth and Physiological Health of Aquatic Animals

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ORIGINAL RESEARCH

Published on 03 Jan 2025

Growth performance, intestinal health, and non-specific immunity were significantly affected by feeding different compound lactic acid bacteria supplementation in sea urchin (Strongylocentrotus intermedius)

Yuntian Zhang
Rongwei Zhang
Yi Chen
Zhixu Guo
Xiangyu Meng
Yuzhe Han
Xiaoran Zhao
Tongjun Ren

doi 10.3389/fmars.2025.1525330

ORIGINAL RESEARCH

Published on 11 Dec 2024

Effects of polysaccharide fermentation with Bacillus coagulans on growth, antioxidant and immunity of Macrobrachium nipponense (riental river prawn)

Yachao Wang
Yilei Liang
Jing Yu
Zhengzhong Li
Wei Wang
Li Jiang
Bo Liu

Effects of polysaccharide fermentation with Bacillus coagulans on growth, antioxidant and immunity of Macrobrachium nipponense (riental river prawn)

doi 10.3389/fmars.2024.1514651

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ORIGINAL RESEARCH

Published on 21 Jun 2024

Serum biochemistry, fatty acids, lipid metabolism, antioxidants, and inflammation response were significantly affected by feeding different marine red yeast supplementation in juvenile tilapia (GIFT strain, Oreochromis niloticus)

Yongqiang Liu
Enhao Huang
Ximiao Li
Yi Xie
Liuqing Meng
Dongsheng Liu
Tong Tong
Jinzi Wang
Qin Zhang

Serum biochemistry, fatty acids, lipid metabolism, antioxidants, and inflammation response were significantly affected by feeding different marine red yeast supplementation in juvenile tilapia (GIFT strain, Oreochromis niloticus)

doi 10.3389/fmars.2024.1426848

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Frontiers in Marine Science

Frontiers in Marine Science

Marine Fisheries, Aquaculture and Living Resources

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