REVIEW
Published on 24 Jun 2013
Biogeographical characterization of Saccharomyces cerevisiae wine yeast by molecular methods
doi 10.3389/fmicb.2013.00166
- 10,037 views
- 35 citations
- Frontiers in Microbiology
- Food Microbiology
- Research Topics
- Molecular methods in food quality and safety
Molecular methods in food quality and safety
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Articles
ORIGINAL RESEARCH
Published on 05 Jun 2013
Effect of postharvest UV-C treatment on the bacterial diversity of Ataulfo mangoes by PCR-DGGE, survival of E. coli and antimicrobial activity
doi 10.3389/fmicb.2013.00134
- 5,471 views
- 9 citations
REVIEW
Published on 28 Feb 2013
New developments in the study of the microbiota of raw-milk, long-ripened cheeses by molecular methods: the case of Grana Padano and Parmigiano Reggiano
doi 10.3389/fmicb.2013.00036
- 9,661 views
- 59 citations
REVIEW
Published on 22 Feb 2013
Bacillus “next generation” diagnostics: moving from detection toward subtyping and risk-related strain profiling
doi 10.3389/fmicb.2013.00032
- 10,920 views
- 59 citations
REVIEW
Published on 21 Jan 2013
Nucleic acid-based approaches to investigate microbial-related cheese quality defects
doi 10.3389/fmicb.2013.00001
- 11,029 views
- 196 citations
ORIGINAL RESEARCH
Published on 07 Jan 2013
Combination of culture-independent and culture-dependent molecular methods for the determination of bacterial community of iru, a fermented Parkia biglobosa seeds
doi 10.3389/fmicb.2012.00436
- 10,762 views
- 34 citations
REVIEW
Published on 22 Nov 2012
Insights into the Emergent Bacterial Pathogen Cronobacter spp., Generated by Multilocus Sequence Typing and Analysis
doi 10.3389/fmicb.2012.00397
- 7,007 views
- 88 citations
ORIGINAL RESEARCH
Published on 18 Oct 2012
The effect of marination on lactic acid bacteria communities in raw broiler fillet strips
doi 10.3389/fmicb.2012.00376
- 5,141 views
- 24 citations
ORIGINAL RESEARCH
Published on 04 Oct 2012
Assessment of Probiotic Viability during Cheddar Cheese Manufacture and Ripening Using Propidium Monoazide-PCR Quantification
doi 10.3389/fmicb.2012.00350
- 7,779 views
- 64 citations
ORIGINAL RESEARCH
Published on 24 Feb 2012
Identification and Antimicrobial Resistance of Campylobacter Species Isolated from Animal Sources
doi 10.3389/fmicb.2012.00058
- 6,144 views
- 35 citations
ORIGINAL RESEARCH
Published on 26 Dec 2011
Fate and Survival of Campylobacter coli in Swine Manure at Various Temperatures
doi 10.3389/fmicb.2011.00262
- 5,269 views
- 17 citations
Published in
Frontiers in Microbiology
- Food Microbiology
Participating Journals
Frontiers in Nutrition
Food MicrobiologyOffline
- 4.0 impact factor
- 5.2 citescore
Impact
- 93kTopic views
- 63kArticle views
- 22kArticle downloads