ORIGINAL RESEARCH
Published on 07 Jan 2025
Oleosomes in Almonds and Hazelnuts: Structural Investigations by NMR
doi 10.3389/fphy.2025.1494052
- Frontiers in Physics
- Interdisciplinary Physics
- Research Topics
- Innovative NMR/MRI Techniques in the Field of Food
Innovative NMR/MRI Techniques in the Field of Food
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