EDITORIAL
Published on 09 Sep 2022
Editorial: Multi-species biofilms in the food industry
doi 10.3389/fmicb.2022.1023428
- 1,922 views
- 7 citations
- Frontiers in Microbiology
- Food Microbiology
- Research Topics
- Multi-species Biofilms in the Food Industry
Multi-species Biofilms in the Food Industry
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Articles
ORIGINAL RESEARCH
Published on 10 Jun 2022
Synergism With ε-Polylysine Hydrochloride and Cinnamon Essential Oil Against Dual-Species Biofilms of Listeria monocytogenes and Pseudomonas lundensis
doi 10.3389/fmicb.2022.885502
- 1,555 views
- 6 citations
ORIGINAL RESEARCH
Published on 30 May 2022
Formation and Transfer of Multi-Species Biofilms Containing E. coli O103:H2 on Food Contact Surfaces to Beef
doi 10.3389/fmicb.2022.863778
- 5,643 views
- 6 citations
ORIGINAL RESEARCH
Published on 12 May 2022
Stability and Antibiofilm Efficiency of Slightly Acidic Electrolyzed Water Against Mixed-Species of Listeria monocytogenes and Staphylococcus aureus
doi 10.3389/fmicb.2022.865918
- 2,082 views
- 16 citations
ORIGINAL RESEARCH
Published on 14 Feb 2022
Biofilms in Water Hoses of a Meat Processing Environment Harbor Complex Microbial Communities
doi 10.3389/fmicb.2022.832213
- 3,915 views
- 9 citations
Published in
Frontiers in Microbiology
- Food Microbiology
Participating Journals
Frontiers in Nutrition
Food MicrobiologyOffline
- 4.0 impact factor
- 5.2 citescore
Impact
- 18kTopic views
- 13kArticle views
- 3,230Article downloads